Effects of Dietary Rumen-Protected Betaine Supplementation on Performance of Postpartum Dairy Cows and Immunity of Newborn Calves

The objective of this study was to evaluate the effects of rumen-protected betaine supplementation on performance of postpartum dairy cows and immunity of newborn calves. Twenty-four multiparous Holstein dairy cows were randomly divided into the control (CON, <i>n</i> = 12) and rumen-pro...

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Main Authors: Beibei Wang, Chong Wang, Ruowei Guan, Kai Shi, Zihai Wei, Jianxin Liu, Hongyun Liu
Format: Article
Language:English
Published: MDPI AG 2019-04-01
Series:Animals
Subjects:
Online Access:https://www.mdpi.com/2076-2615/9/4/167
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author Beibei Wang
Chong Wang
Ruowei Guan
Kai Shi
Zihai Wei
Jianxin Liu
Hongyun Liu
author_facet Beibei Wang
Chong Wang
Ruowei Guan
Kai Shi
Zihai Wei
Jianxin Liu
Hongyun Liu
author_sort Beibei Wang
collection DOAJ
description The objective of this study was to evaluate the effects of rumen-protected betaine supplementation on performance of postpartum dairy cows and immunity of newborn calves. Twenty-four multiparous Holstein dairy cows were randomly divided into the control (CON, <i>n</i> = 12) and rumen-protected betaine (BET, <i>n</i> = 12) groups after blocking by parity and milk yield during the previous lactation cycle. The cows were fed a basal total mixed ration diet without BET (CON) or with BET at 20 g/d per cow (BET) from four weeks before expected calving to six weeks postpartum. The results showed that betaine supplementation had no effect on dry matter intake and milk yield of the cows. The BET cows tended to increase feed efficiency (energy-corrected milk/dry matter intake) and body weight loss postpartum compared to the CON cows. The plasma &#946;-hydroxybutyrate concentrations of the BET cows were greater at d seven after calving than those of the CON cows. Moreover, compared to the CON calves, the BET calves had greater plasma total protein and globulin concentrations. The plasma glucose concentrations of the BET calves tended to decrease relative to CON cows. In conclusion, rumen-protected betaine supplementation from four weeks before expected calving tended to increase fat mobilization of postpartum dairy cows, and might improve the immunity of newborn calves.
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spelling doaj.art-551e70d1dc0042f1ae90dcaa38383c3d2022-12-21T18:24:20ZengMDPI AGAnimals2076-26152019-04-019416710.3390/ani9040167ani9040167Effects of Dietary Rumen-Protected Betaine Supplementation on Performance of Postpartum Dairy Cows and Immunity of Newborn CalvesBeibei Wang0Chong Wang1Ruowei Guan2Kai Shi3Zihai Wei4Jianxin Liu5Hongyun Liu6College of Animal Sciences, Zhejiang University, Hangzhou 310058, ChinaCollege of Animal Sciences and Technology, Zhejiang A &amp; F University, Hangzhou 311300, ChinaCollege of Animal Sciences, Zhejiang University, Hangzhou 310058, ChinaCollege of Animal Sciences, Zhejiang University, Hangzhou 310058, ChinaCollege of Animal Sciences, Zhejiang University, Hangzhou 310058, ChinaCollege of Animal Sciences, Zhejiang University, Hangzhou 310058, ChinaCollege of Animal Sciences, Zhejiang University, Hangzhou 310058, ChinaThe objective of this study was to evaluate the effects of rumen-protected betaine supplementation on performance of postpartum dairy cows and immunity of newborn calves. Twenty-four multiparous Holstein dairy cows were randomly divided into the control (CON, <i>n</i> = 12) and rumen-protected betaine (BET, <i>n</i> = 12) groups after blocking by parity and milk yield during the previous lactation cycle. The cows were fed a basal total mixed ration diet without BET (CON) or with BET at 20 g/d per cow (BET) from four weeks before expected calving to six weeks postpartum. The results showed that betaine supplementation had no effect on dry matter intake and milk yield of the cows. The BET cows tended to increase feed efficiency (energy-corrected milk/dry matter intake) and body weight loss postpartum compared to the CON cows. The plasma &#946;-hydroxybutyrate concentrations of the BET cows were greater at d seven after calving than those of the CON cows. Moreover, compared to the CON calves, the BET calves had greater plasma total protein and globulin concentrations. The plasma glucose concentrations of the BET calves tended to decrease relative to CON cows. In conclusion, rumen-protected betaine supplementation from four weeks before expected calving tended to increase fat mobilization of postpartum dairy cows, and might improve the immunity of newborn calves.https://www.mdpi.com/2076-2615/9/4/167betainedairy cowsnewborn calvesfat mobilizationimmunity
spellingShingle Beibei Wang
Chong Wang
Ruowei Guan
Kai Shi
Zihai Wei
Jianxin Liu
Hongyun Liu
Effects of Dietary Rumen-Protected Betaine Supplementation on Performance of Postpartum Dairy Cows and Immunity of Newborn Calves
Animals
betaine
dairy cows
newborn calves
fat mobilization
immunity
title Effects of Dietary Rumen-Protected Betaine Supplementation on Performance of Postpartum Dairy Cows and Immunity of Newborn Calves
title_full Effects of Dietary Rumen-Protected Betaine Supplementation on Performance of Postpartum Dairy Cows and Immunity of Newborn Calves
title_fullStr Effects of Dietary Rumen-Protected Betaine Supplementation on Performance of Postpartum Dairy Cows and Immunity of Newborn Calves
title_full_unstemmed Effects of Dietary Rumen-Protected Betaine Supplementation on Performance of Postpartum Dairy Cows and Immunity of Newborn Calves
title_short Effects of Dietary Rumen-Protected Betaine Supplementation on Performance of Postpartum Dairy Cows and Immunity of Newborn Calves
title_sort effects of dietary rumen protected betaine supplementation on performance of postpartum dairy cows and immunity of newborn calves
topic betaine
dairy cows
newborn calves
fat mobilization
immunity
url https://www.mdpi.com/2076-2615/9/4/167
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