Comparative Analysis Between Scarfskin and Scarcocarp of Citrus medica L. var. sarcodactylis Swingle by HPLC Fingerprints and Multi-components Content Determination
Objective: The scarfskin and scarcocarp of 16 batches of Citrus medica L. var. sarcodactylis Swingle were collected as the research objects to find out the differences between scarfskin and scarcocarp. Methods: The fingerprints of scarfskin and scarcocarp of Citrus medica L. var. sarcodactylis Swing...
Main Authors: | Hualing LUO, Haixia LIN, Minfeng ZHU, Lijuan YANG, Xia WANG |
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Format: | Article |
Language: | zho |
Published: |
The editorial department of Science and Technology of Food Industry
2023-03-01
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Series: | Shipin gongye ke-ji |
Subjects: | |
Online Access: | http://www.spgykj.com/cn/article/doi/10.13386/j.issn1002-0306.2022050324 |
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