Estimation of daily carbon demand in sweet cherry (Prunus avium L.) production
In cherry production, the assimilate supply to the fruit is a crucial factor for growth and formation of quality parameters. The assimilate supply per fruit is limited by the relative growth capacity of trees, represented by the leaf area to fruit ratio (LA:F). In the present study, the required lea...
Main Authors: | Martin Penzel, Monika Möhler, Cornelia Weltzien, Werner B. Herppich, Manuela Zude-Sasse |
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Format: | Article |
Language: | English |
Published: |
Julius Kühn-Institut
2020-07-01
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Series: | Journal of Applied Botany and Food Quality |
Online Access: | https://ojs.openagrar.de/index.php/JABFQ/article/view/14964 |
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