THE GLOBAL FOOD SITUATION IN PANDEMIC CONTEXT 2021
The article presents the global fragility of the food system and its security in the context of the pandemic and also presents the solutions found by experts from the World Bank and UN agencies to draw the attention of all world leaders to solving this problem. This means that all countries must l...
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| Format: | Article |
| Language: | English |
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Academica Brâncuşi
2021-10-01
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| Series: | Analele Universităţii Constantin Brâncuşi din Târgu Jiu : Seria Economie |
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| Online Access: | https://www.utgjiu.ro/revista/ec/pdf/2021-05/22_Dobrescu2.pdf |
| _version_ | 1811317937230839808 |
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| author | DOBRESCU MIHAELA EDITH |
| author_facet | DOBRESCU MIHAELA EDITH |
| author_sort | DOBRESCU MIHAELA EDITH |
| collection | DOAJ |
| description | The article presents the global fragility of the food system and its security in the context of the pandemic and also
presents the solutions found by experts from the World Bank and UN agencies to draw the attention of all world
leaders to solving this problem. This means that all countries must listen to each other, appreciate the different
perspectives and through the 2030 Agenda and all the programs of the World Bank, FAO, implement the actions and
commitment to transform our world and understand the dynamic and interconnected challenges we face. |
| first_indexed | 2024-04-13T12:17:05Z |
| format | Article |
| id | doaj.art-5581706203914c2b85e8796451a32df4 |
| institution | Directory Open Access Journal |
| issn | 1844-7007 |
| language | English |
| last_indexed | 2024-04-13T12:17:05Z |
| publishDate | 2021-10-01 |
| publisher | Academica Brâncuşi |
| record_format | Article |
| series | Analele Universităţii Constantin Brâncuşi din Târgu Jiu : Seria Economie |
| spelling | doaj.art-5581706203914c2b85e8796451a32df42022-12-22T02:47:20ZengAcademica BrâncuşiAnalele Universităţii Constantin Brâncuşi din Târgu Jiu : Seria Economie1844-70072021-10-015201205THE GLOBAL FOOD SITUATION IN PANDEMIC CONTEXT 2021DOBRESCU MIHAELA EDITH0INSTITUTE FOR WORLD ECONOMY, ROMANIAN ACADEMYThe article presents the global fragility of the food system and its security in the context of the pandemic and also presents the solutions found by experts from the World Bank and UN agencies to draw the attention of all world leaders to solving this problem. This means that all countries must listen to each other, appreciate the different perspectives and through the 2030 Agenda and all the programs of the World Bank, FAO, implement the actions and commitment to transform our world and understand the dynamic and interconnected challenges we face. https://www.utgjiu.ro/revista/ec/pdf/2021-05/22_Dobrescu2.pdfclimate changesenviromental effectsenviromental economis |
| spellingShingle | DOBRESCU MIHAELA EDITH THE GLOBAL FOOD SITUATION IN PANDEMIC CONTEXT 2021 Analele Universităţii Constantin Brâncuşi din Târgu Jiu : Seria Economie climate changes enviromental effects enviromental economis |
| title | THE GLOBAL FOOD SITUATION IN PANDEMIC CONTEXT 2021 |
| title_full | THE GLOBAL FOOD SITUATION IN PANDEMIC CONTEXT 2021 |
| title_fullStr | THE GLOBAL FOOD SITUATION IN PANDEMIC CONTEXT 2021 |
| title_full_unstemmed | THE GLOBAL FOOD SITUATION IN PANDEMIC CONTEXT 2021 |
| title_short | THE GLOBAL FOOD SITUATION IN PANDEMIC CONTEXT 2021 |
| title_sort | global food situation in pandemic context 2021 |
| topic | climate changes enviromental effects enviromental economis |
| url | https://www.utgjiu.ro/revista/ec/pdf/2021-05/22_Dobrescu2.pdf |
| work_keys_str_mv | AT dobrescumihaelaedith theglobalfoodsituationinpandemiccontext2021 AT dobrescumihaelaedith globalfoodsituationinpandemiccontext2021 |