THE GLOBAL FOOD SITUATION IN PANDEMIC CONTEXT 2021
The article presents the global fragility of the food system and its security in the context of the pandemic and also presents the solutions found by experts from the World Bank and UN agencies to draw the attention of all world leaders to solving this problem. This means that all countries must l...
Main Author: | DOBRESCU MIHAELA EDITH |
---|---|
Format: | Article |
Language: | English |
Published: |
Academica Brâncuşi
2021-10-01
|
Series: | Analele Universităţii Constantin Brâncuşi din Târgu Jiu : Seria Economie |
Subjects: | |
Online Access: | https://www.utgjiu.ro/revista/ec/pdf/2021-05/22_Dobrescu2.pdf |
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