TATARSTAN MARKET OF FOOD IN THE CONCEPT OF ISLAMIC ECONOMY (MARKETING AND ECONOMIC-ANTHROPOLOGIC ASPECTS)

TATARSTAN MARKET OF FOOD IN THE CONCEPT OF ISLAMIC ECONOMY (MARKETING AND ECONOMIC-ANTHROPOLOGIC ASPECTS)

Objective: to identify the economic-anthropological component of the development of food market in Tatarstan within the concept of Islamic economy.Methods: discursive, comparative, general scientific methods of analysis and synthesis, ethno-sociological survey.Results: the Halal food market of Islam...

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Bibliographic Details
Main Authors: S. Yu. Rychkov, G. R. Stolyarova, N. V. Rychkova, J. М. Maddahi
Format: Article
Language:English
Published: Tatar Educational Center “Taglimat” Ltd. 2016-12-01
Series:Russian Journal of Economics and Law
Subjects:
economics and national economy management
islamic economy
nutrition culture
halal
haram
demand
supply
marketing tools
Online Access:https://www.rusjel.ru/jour/article/view/2031

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