Characteristics of Organic Phosphorus Pool in Soil of Typical Agriculture Systems in South China

Organic phosphorus (P) is an important potential source of plant P nutrition in agro-ecosystems. It was hypothesized that the soil organic P pools were distinguished one from another by different land-utilization patterns. A total of 38 sites were sampled, to clarify the organic P pool and its distr...

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Main Authors: Tong Li, Jianwu Yao, Ruikun Zeng, Yong Chen, Lijiang Hu, Mengyao Zou, Jianfeng Ning
Format: Article
Language:English
Published: MDPI AG 2022-11-01
Series:Horticulturae
Subjects:
Online Access:https://www.mdpi.com/2311-7524/8/11/1055
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author Tong Li
Jianwu Yao
Ruikun Zeng
Yong Chen
Lijiang Hu
Mengyao Zou
Jianfeng Ning
author_facet Tong Li
Jianwu Yao
Ruikun Zeng
Yong Chen
Lijiang Hu
Mengyao Zou
Jianfeng Ning
author_sort Tong Li
collection DOAJ
description Organic phosphorus (P) is an important potential source of plant P nutrition in agro-ecosystems. It was hypothesized that the soil organic P pools were distinguished one from another by different land-utilization patterns. A total of 38 sites were sampled, to clarify the organic P pool and its distribution in paddy fields, vegetable fields, and orchards. Soil organic P fractions, including labile organic P (LOP), moderately labile organic P (MLOP), moderately resistant organic P (MROP) and highly resistant organic P (HROP) were examined. Results showed that the soil total P (TP) and available P (AP) concentration have enhanced by 138% and 1559%, respectively, over the last four decades. The soil total organic P (TOP) accounted for 21.4% of the TP pool. Soil MLOP dominated the organic P reservoir, irrespective of land-planting pattern. Soil organic P fractions ranked as MLOP > MROP > HROP > LOP. The highest accumulations of TP, AP and TOP were in the vegetable fields, followed by orchards and paddy fields. The vegetable fields had higher LOP and MLOP levels than those of the paddy fields and orchards, whereas the paddy fields exhibited higher concentrations of MROP, and HROP. Soil pH, organic matter and available nitrogen all contributed to the buildup of the organic P pool. It was suggested that soil organic P should be considered preferentially in the management of the plant P nutrient in regional planting systems.
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spelling doaj.art-560937f71c3540ac862fd810bf918b802023-11-24T04:53:29ZengMDPI AGHorticulturae2311-75242022-11-01811105510.3390/horticulturae8111055Characteristics of Organic Phosphorus Pool in Soil of Typical Agriculture Systems in South ChinaTong Li0Jianwu Yao1Ruikun Zeng2Yong Chen3Lijiang Hu4Mengyao Zou5Jianfeng Ning6College of Resources and Environment, Zhongkai University of Agriculture and Engineering, Guangzhou 510550, ChinaKey Laboratory of Plant Nutrition and Fertilizer in South Region, Ministry of Agriculture, Guangdong Key Laboratory of Nutrient Cycling and Farmland Conservation, Institute of Agricultural Resources and Environment, Guangdong Academy of Agricultural Sciences, Guangzhou 510640, ChinaKey Laboratory of Plant Nutrition and Fertilizer in South Region, Ministry of Agriculture, Guangdong Key Laboratory of Nutrient Cycling and Farmland Conservation, Institute of Agricultural Resources and Environment, Guangdong Academy of Agricultural Sciences, Guangzhou 510640, ChinaKey Laboratory of Plant Nutrition and Fertilizer in South Region, Ministry of Agriculture, Guangdong Key Laboratory of Nutrient Cycling and Farmland Conservation, Institute of Agricultural Resources and Environment, Guangdong Academy of Agricultural Sciences, Guangzhou 510640, ChinaKey Laboratory of Plant Nutrition and Fertilizer in South Region, Ministry of Agriculture, Guangdong Key Laboratory of Nutrient Cycling and Farmland Conservation, Institute of Agricultural Resources and Environment, Guangdong Academy of Agricultural Sciences, Guangzhou 510640, ChinaCollege of Resources and Environment, Zhongkai University of Agriculture and Engineering, Guangzhou 510550, ChinaKey Laboratory of Plant Nutrition and Fertilizer in South Region, Ministry of Agriculture, Guangdong Key Laboratory of Nutrient Cycling and Farmland Conservation, Institute of Agricultural Resources and Environment, Guangdong Academy of Agricultural Sciences, Guangzhou 510640, ChinaOrganic phosphorus (P) is an important potential source of plant P nutrition in agro-ecosystems. It was hypothesized that the soil organic P pools were distinguished one from another by different land-utilization patterns. A total of 38 sites were sampled, to clarify the organic P pool and its distribution in paddy fields, vegetable fields, and orchards. Soil organic P fractions, including labile organic P (LOP), moderately labile organic P (MLOP), moderately resistant organic P (MROP) and highly resistant organic P (HROP) were examined. Results showed that the soil total P (TP) and available P (AP) concentration have enhanced by 138% and 1559%, respectively, over the last four decades. The soil total organic P (TOP) accounted for 21.4% of the TP pool. Soil MLOP dominated the organic P reservoir, irrespective of land-planting pattern. Soil organic P fractions ranked as MLOP > MROP > HROP > LOP. The highest accumulations of TP, AP and TOP were in the vegetable fields, followed by orchards and paddy fields. The vegetable fields had higher LOP and MLOP levels than those of the paddy fields and orchards, whereas the paddy fields exhibited higher concentrations of MROP, and HROP. Soil pH, organic matter and available nitrogen all contributed to the buildup of the organic P pool. It was suggested that soil organic P should be considered preferentially in the management of the plant P nutrient in regional planting systems.https://www.mdpi.com/2311-7524/8/11/1055organic phosphoruslatosolic red soilorchardpaddy fieldvegetable fieldphosphorus fractions
spellingShingle Tong Li
Jianwu Yao
Ruikun Zeng
Yong Chen
Lijiang Hu
Mengyao Zou
Jianfeng Ning
Characteristics of Organic Phosphorus Pool in Soil of Typical Agriculture Systems in South China
Horticulturae
organic phosphorus
latosolic red soil
orchard
paddy field
vegetable field
phosphorus fractions
title Characteristics of Organic Phosphorus Pool in Soil of Typical Agriculture Systems in South China
title_full Characteristics of Organic Phosphorus Pool in Soil of Typical Agriculture Systems in South China
title_fullStr Characteristics of Organic Phosphorus Pool in Soil of Typical Agriculture Systems in South China
title_full_unstemmed Characteristics of Organic Phosphorus Pool in Soil of Typical Agriculture Systems in South China
title_short Characteristics of Organic Phosphorus Pool in Soil of Typical Agriculture Systems in South China
title_sort characteristics of organic phosphorus pool in soil of typical agriculture systems in south china
topic organic phosphorus
latosolic red soil
orchard
paddy field
vegetable field
phosphorus fractions
url https://www.mdpi.com/2311-7524/8/11/1055
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