Study on soybean potential productivity and food security in China under the influence of COVID-19 outbreak
The COVID-19 outbreak that became a global pandemic in early 2020 is starting to affect agricultural supply chains and leading to a rapid rise in global food prices. As many grain exporting countries announced a ban on grain exports, food security issues in China have attracted a significant interna...
| Main Authors: | , , , , , |
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| Format: | Article |
| Language: | English |
| Published: |
Elsevier
2020-06-01
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| Series: | Geography and Sustainability |
| Subjects: | |
| Online Access: | http://www.sciencedirect.com/science/article/pii/S2666683920300250 |