Exploring the effects of palm kernel meal feeding on the meat quality and rumen microorganisms of Qinghai Tibetan sheep

Exploring the effects of palm kernel meal feeding on the meat quality and rumen microorganisms of Qinghai Tibetan sheep

Abstract Palm kernel meal (PKM) has been shown to be a high‐quality protein source in ruminant feeds. This study focused on the effects of feed, supplemented with different amounts of PKM (ZL‐0 as blank group, and ZL‐15, ZL‐18, and ZL‐21 as treatment group), on the quality and flavor profile of Tibe...

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Bibliographic Details
Main Authors: Ying Ma, Lijuan Han, Sayed Haidar Abbas Raza, Linsheng Gui, Xue Zhang, Shengzhen Hou, Shengnan Sun, Zhenzhen Yuan, Zhiyou Wang, Baochun Yang, Mohamed M. Hassan, Ruqaih S. Alghsham, Waleed Al Abdulmonem, Samia S. Alkhalil
Format: Article
Language:English
Published: Wiley 2023-06-01
Series:Food Science & Nutrition
Subjects:
meat quality
palm kernel meal
rumen microorganisms
Tibetan sheep
Online Access:https://doi.org/10.1002/fsn3.3340

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