Effects of Allelochemicals, Soil Enzyme Activities, and Environmental Factors on Rhizosphere Soil Microbial Community of <i>Stellera chamaejasme</i> L. along a Growth-Coverage Gradient

Allelochemicals released from the root of <i>Stellera chamaejasme</i> L. into rhizosphere soil are an important factor for its invasion of natural grasslands. The aim of this study is to explore the interactions among allelochemicals, soil physicochemical properties, soil enzyme activiti...

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Bibliographic Details
Main Authors: Jinan Cheng, Hui Jin, Jinlin Zhang, Zhongxiang Xu, Xiaoyan Yang, Haoyue Liu, Xinxin Xu, Deng Min, Dengxue Lu, Bo Qin
Format: Article
Language:English
Published: MDPI AG 2022-01-01
Series:Microorganisms
Subjects:
Online Access:https://www.mdpi.com/2076-2607/10/1/158
Description
Summary:Allelochemicals released from the root of <i>Stellera chamaejasme</i> L. into rhizosphere soil are an important factor for its invasion of natural grasslands. The aim of this study is to explore the interactions among allelochemicals, soil physicochemical properties, soil enzyme activities, and the rhizosphere soil microbial communities of <i>S. chamaejasme</i> along a growth-coverage gradient. High-throughput sequencing was used to determine the microbial composition of the rhizosphere soil sample, and high-performance liquid chromatography was used to detect allelopathic substances. The main fungal phyla in the rhizosphere soil with a growth coverage of 0% was Basidiomycetes, and the other sample plots were Ascomycetes. Proteobacteria and Acidobacteria were the dominant bacterial phyla in all sites. RDA analysis showed that neochamaejasmin B, chamaechromone, and dihydrodaphnetin B were positively correlated with Ascomycota and Glomeromycota and negatively correlated with Basidiomycota. Neochamaejasmin B and chamaechromone were positively correlated with Proteobacteria and Actinobacteria and negatively correlated with Acidobacteria and Planctomycetes. Allelochemicals, soil physicochemical properties, and enzyme activity affected the composition and diversity of the rhizosphere soil microbial community to some extent. When the growth coverage of <i>S. chamaejasme</i> reached the primary stage, it had the greatest impact on soil physicochemical properties and enzyme activities.
ISSN:2076-2607