Orange and Passion Fruit Wastes Characterization, Substrate Hydrolysis and Cell Growth of Cupriavidus necator, as Proposal to Converting of Residues in High Value Added Product

Abstract: Brazil is the world’s largest producer of orange and passion fruit, which are destined mainly for industrialization, generating grand volumes of wastes. The solid portion of these residues is a rich source of pectin - composed mainly of galacturonic acid and neutral sugars, which through t...

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Main Authors: GABRIEL O. LOCATELLI, LEANDRO FINKLER, CHRISTINE L.L. FINKLER
Format: Article
Language:English
Published: Academia Brasileira de Ciências 2019-04-01
Series:Anais da Academia Brasileira de Ciências
Subjects:
Online Access:http://www.scielo.br/scielo.php?script=sci_arttext&pid=S0001-37652019000100629&lng=en&tlng=en
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author GABRIEL O. LOCATELLI
LEANDRO FINKLER
CHRISTINE L.L. FINKLER
author_facet GABRIEL O. LOCATELLI
LEANDRO FINKLER
CHRISTINE L.L. FINKLER
author_sort GABRIEL O. LOCATELLI
collection DOAJ
description Abstract: Brazil is the world’s largest producer of orange and passion fruit, which are destined mainly for industrialization, generating grand volumes of wastes. The solid portion of these residues is a rich source of pectin - composed mainly of galacturonic acid and neutral sugars, which through the hydrolysis process can be used in biological conversion processes, as the production of polyhydroxyalkanoates (PHAs). This way, we characterized these wastes, followed by the extraction and hydrolysis of pectin for employ as a substrate for the cell growth of Cupriavidus necator. The results confirmed the large portion of pectin (almost 40 g.100g-1) and soluble sugars, present in these wastes. The hydrolyzed extract showed as a good source of carbon for the cell growth of C. necator with YX/S 0.56 and 0.44, µMax 0.27 and 0.21 for orange and passion fruit wastes respectively, similar to other carbon sources. This way, the extraction and hydrolysis of orange and passion fruit wastes for the cellular growth of C. necator, can be a good alternative to converting of residues in high value added product.
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spelling doaj.art-56b202226fc14a01a1a5c4c46c64b0312022-12-22T02:34:32ZengAcademia Brasileira de CiênciasAnais da Academia Brasileira de Ciências1678-26902019-04-0191110.1590/0001-3765201920180058S0001-37652019000100629Orange and Passion Fruit Wastes Characterization, Substrate Hydrolysis and Cell Growth of Cupriavidus necator, as Proposal to Converting of Residues in High Value Added ProductGABRIEL O. LOCATELLILEANDRO FINKLERCHRISTINE L.L. FINKLERAbstract: Brazil is the world’s largest producer of orange and passion fruit, which are destined mainly for industrialization, generating grand volumes of wastes. The solid portion of these residues is a rich source of pectin - composed mainly of galacturonic acid and neutral sugars, which through the hydrolysis process can be used in biological conversion processes, as the production of polyhydroxyalkanoates (PHAs). This way, we characterized these wastes, followed by the extraction and hydrolysis of pectin for employ as a substrate for the cell growth of Cupriavidus necator. The results confirmed the large portion of pectin (almost 40 g.100g-1) and soluble sugars, present in these wastes. The hydrolyzed extract showed as a good source of carbon for the cell growth of C. necator with YX/S 0.56 and 0.44, µMax 0.27 and 0.21 for orange and passion fruit wastes respectively, similar to other carbon sources. This way, the extraction and hydrolysis of orange and passion fruit wastes for the cellular growth of C. necator, can be a good alternative to converting of residues in high value added product.http://www.scielo.br/scielo.php?script=sci_arttext&pid=S0001-37652019000100629&lng=en&tlng=enBiological conversion processesenzymatic hydrolysesorange wastespassion fruit wastespectinpolyhydroxyalkanoates
spellingShingle GABRIEL O. LOCATELLI
LEANDRO FINKLER
CHRISTINE L.L. FINKLER
Orange and Passion Fruit Wastes Characterization, Substrate Hydrolysis and Cell Growth of Cupriavidus necator, as Proposal to Converting of Residues in High Value Added Product
Anais da Academia Brasileira de Ciências
Biological conversion processes
enzymatic hydrolyses
orange wastes
passion fruit wastes
pectin
polyhydroxyalkanoates
title Orange and Passion Fruit Wastes Characterization, Substrate Hydrolysis and Cell Growth of Cupriavidus necator, as Proposal to Converting of Residues in High Value Added Product
title_full Orange and Passion Fruit Wastes Characterization, Substrate Hydrolysis and Cell Growth of Cupriavidus necator, as Proposal to Converting of Residues in High Value Added Product
title_fullStr Orange and Passion Fruit Wastes Characterization, Substrate Hydrolysis and Cell Growth of Cupriavidus necator, as Proposal to Converting of Residues in High Value Added Product
title_full_unstemmed Orange and Passion Fruit Wastes Characterization, Substrate Hydrolysis and Cell Growth of Cupriavidus necator, as Proposal to Converting of Residues in High Value Added Product
title_short Orange and Passion Fruit Wastes Characterization, Substrate Hydrolysis and Cell Growth of Cupriavidus necator, as Proposal to Converting of Residues in High Value Added Product
title_sort orange and passion fruit wastes characterization substrate hydrolysis and cell growth of cupriavidus necator as proposal to converting of residues in high value added product
topic Biological conversion processes
enzymatic hydrolyses
orange wastes
passion fruit wastes
pectin
polyhydroxyalkanoates
url http://www.scielo.br/scielo.php?script=sci_arttext&pid=S0001-37652019000100629&lng=en&tlng=en
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