Gas Chromatography–Mass Spectrometry-Based Classification of 12 Fennel (Foeniculum vulgare Miller) Varieties Based on Their Aroma Profiles and Estragole Levels as Analyzed Using Chemometric Tools
Main Authors: | Sherif M. Afifi, Amira El-Mahis, Andreas G. Heiss, Mohamed A. Farag |
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Format: | Article |
Language: | English |
Published: |
American Chemical Society
2021-02-01
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Series: | ACS Omega |
Online Access: | https://doi.org/10.1021/acsomega.0c06188 |
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