Importance of Plants in Terms of Sustainability in Building Bumper Zone in Farm Areas
With the effects of various human activities and global warming, pressures on plant species are increasing day by day, living species and living environments are adversely affected. In order to reduce and control these negative effects, a variety of regulatory ecological services are needed to provi...
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Format: | Article |
Language: | English |
Published: |
Turkish Science and Technology Publishing (TURSTEP)
2020-10-01
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Series: | Turkish Journal of Agriculture: Food Science and Technology |
Subjects: | |
Online Access: | http://www.agrifoodscience.com/index.php/TURJAF/article/view/3530 |
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author | Gülden Sandal Erzurumlu Mustafa Boğa |
author_facet | Gülden Sandal Erzurumlu Mustafa Boğa |
author_sort | Gülden Sandal Erzurumlu |
collection | DOAJ |
description | With the effects of various human activities and global warming, pressures on plant species are increasing day by day, living species and living environments are adversely affected. In order to reduce and control these negative effects, a variety of regulatory ecological services are needed to provide both a nutrient environment for animals and to save and maintain their habitat. For this purpose, creating buffer zones at the borders of fence plants and farm areas can be used as a regional supporting mechanism. One of the most important criteria is to use plant species (from Legüminaceae families) which have high nutritional value for animals in farm buffer areas. The selected plants have many functions such as erosion prevention on sloping areas, nutrient retention, aesthetic area creation, flood prevention, odor control. They are the ones that constantly occupy the city's agenda with various environmental problems such as ensuring control of unwanted odors in farm areas and improving visual quality. In this study, it is aimed to determine the plant species that can be suggested to be used in a buffer zone which can be created in order to create aesthetic value in farm areas, to control odor problem and to contribute to studies to create nutrients and to protect ecology. |
first_indexed | 2024-04-10T14:04:13Z |
format | Article |
id | doaj.art-573b9f222fca4dd1a67ba950e708cb3a |
institution | Directory Open Access Journal |
issn | 2148-127X |
language | English |
last_indexed | 2024-04-10T14:04:13Z |
publishDate | 2020-10-01 |
publisher | Turkish Science and Technology Publishing (TURSTEP) |
record_format | Article |
series | Turkish Journal of Agriculture: Food Science and Technology |
spelling | doaj.art-573b9f222fca4dd1a67ba950e708cb3a2023-02-15T16:10:06ZengTurkish Science and Technology Publishing (TURSTEP)Turkish Journal of Agriculture: Food Science and Technology2148-127X2020-10-018102092209810.24925/turjaf.v8i10.2092-2098.35301798Importance of Plants in Terms of Sustainability in Building Bumper Zone in Farm AreasGülden Sandal Erzurumlu0Mustafa Boğa1Department of Landscape Architecture, Faculty of Architecture, Niğde Ömer Halisdemir University, 51240 NiğdeBor Vocational School, Niğde Ömer Halisdemir University, 51700 Bor/NiğdeWith the effects of various human activities and global warming, pressures on plant species are increasing day by day, living species and living environments are adversely affected. In order to reduce and control these negative effects, a variety of regulatory ecological services are needed to provide both a nutrient environment for animals and to save and maintain their habitat. For this purpose, creating buffer zones at the borders of fence plants and farm areas can be used as a regional supporting mechanism. One of the most important criteria is to use plant species (from Legüminaceae families) which have high nutritional value for animals in farm buffer areas. The selected plants have many functions such as erosion prevention on sloping areas, nutrient retention, aesthetic area creation, flood prevention, odor control. They are the ones that constantly occupy the city's agenda with various environmental problems such as ensuring control of unwanted odors in farm areas and improving visual quality. In this study, it is aimed to determine the plant species that can be suggested to be used in a buffer zone which can be created in order to create aesthetic value in farm areas, to control odor problem and to contribute to studies to create nutrients and to protect ecology.http://www.agrifoodscience.com/index.php/TURJAF/article/view/3530ekolojik altyapıçiftlikalanlarsürdürülebilirliktampon bölgepeyzaj |
spellingShingle | Gülden Sandal Erzurumlu Mustafa Boğa Importance of Plants in Terms of Sustainability in Building Bumper Zone in Farm Areas Turkish Journal of Agriculture: Food Science and Technology ekolojik altyapı çiftlikalanlar sürdürülebilirlik tampon bölge peyzaj |
title | Importance of Plants in Terms of Sustainability in Building Bumper Zone in Farm Areas |
title_full | Importance of Plants in Terms of Sustainability in Building Bumper Zone in Farm Areas |
title_fullStr | Importance of Plants in Terms of Sustainability in Building Bumper Zone in Farm Areas |
title_full_unstemmed | Importance of Plants in Terms of Sustainability in Building Bumper Zone in Farm Areas |
title_short | Importance of Plants in Terms of Sustainability in Building Bumper Zone in Farm Areas |
title_sort | importance of plants in terms of sustainability in building bumper zone in farm areas |
topic | ekolojik altyapı çiftlikalanlar sürdürülebilirlik tampon bölge peyzaj |
url | http://www.agrifoodscience.com/index.php/TURJAF/article/view/3530 |
work_keys_str_mv | AT guldensandalerzurumlu importanceofplantsintermsofsustainabilityinbuildingbumperzoneinfarmareas AT mustafaboga importanceofplantsintermsofsustainabilityinbuildingbumperzoneinfarmareas |