Bacterial Diversity and Their Correlations with the Properties of Traditional Tianpei from China

Bacterial Diversity and Their Correlations with the Properties of Traditional Tianpei from China

The high-throughput amplicon sequencing technology was used to study the microbiota of the the traditional fermented whole grain Tianpei from the typical regions of our country. The correlations between the bacteria communities and the properties of Tianpei were also analyzed. The results showed tha...

Full description

Bibliographic Details
Main Authors: REN Fei, TAN Bin, LIU Ming, LI Wen-yi
Format: Article
Language:English
Published: Academy of National Food and Strategic Reserves Administration 2023-07-01
Series:Liang you shipin ke-ji
Subjects:
whole grains
tianpei
microbiota
functional prediction
correlation
Online Access:http://lyspkj.ijournal.cn/lyspkj/article/abstract/20230421

Similar Items

Similar Items