CHINESE COOKING VIDEOS IN TERMS OF SUBTITLING

CHINESE COOKING VIDEOS IN TERMS OF SUBTITLING

This article is devoted to the concepts of gastronomic discourse, given by foreign and Russian scientists, and the analysis of the features of Russian and Chinese cooking videos. The aim of the article was to identify some features of subtitling gastronomic videos. The material of the study was a co...

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Bibliographic Details
Main Authors: Yulia S. Kondrashina, Elena D. Andreeva
Format: Article
Language:English
Published: Science and Innovation Center Publishing House 2022-12-01
Series:Sovremennye Issledovaniâ Socialʹnyh Problem
Subjects:
subtitles
subtitling
chinese language
russian language
cooking
video
culinary discourse
Online Access:http://soc-journal.ru/jour/index.php/mssi/article/view/262

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