Fluoride concentrations in salt marketed in Managua, Nicaragua
Abstract Nicaraguan legislation has established that fluoride concentrations in salt should be 200–225 mg/kg, but no report describes fluoride concentrations in salt marketed in this country. We evaluated the fluoride concentrations in 33 packages of salt of 11 brands (n = 3 each) purchased in Manag...
Main Authors: | Karla Irina Walsh, Jaime Aparecido Cury |
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Format: | Article |
Language: | English |
Published: |
Sociedade Brasileira de Pesquisa Odontológica
2018-05-01
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Series: | Brazilian Oral Research |
Subjects: | |
Online Access: | http://www.scielo.br/scielo.php?script=sci_arttext&pid=S1806-83242018000100235&lng=en&tlng=en |
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