Microencapsulation of Theobroma cacao L polyphenols: A high-value approach with in vitro anti-Trypanosoma cruzi, immunomodulatory and antioxidant activities

Microencapsulation of Theobroma cacao L polyphenols: A high-value approach with in vitro anti-Trypanosoma cruzi, immunomodulatory and antioxidant activities

Chagas disease (CHD) is the highest economic burden parasitosis worldwide and the most important cardiac infection, without therapeutic alternatives to halt or reverse its progression. In CHD-experimental models, antioxidant and anti-inflammatory compounds have demonstrated therapeutic potential in...

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Bibliographic Details
Main Authors:	Laura Vargas-Munévar, Juan Borja-Fajardo, Angélica Sandoval-Aldana, Wendy Quintero García, Erika Moreno Moreno, Juan Camilo Henriquez, Elena Stashenko, Liliana Torcoroma García, Olimpo García-Beltrán
Format:	Article
Language:	English
Published:	Elsevier 2024-04-01
Series:	Biomedicine & Pharmacotherapy
Subjects:	Theobroma cacao L. Trypanosoma cruzi Chagas disease Antioxidant Polyphenols Immunomodulator
Online Access:	http://www.sciencedirect.com/science/article/pii/S0753332224001884

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