Rapid and Simultaneous Determination of Free Aromatic Carboxylic Acids and Phenols in Commercial Juices by GC-MS after Ethyl Chloroformate Derivatization

Rapid and Simultaneous Determination of Free Aromatic Carboxylic Acids and Phenols in Commercial Juices by GC-MS after Ethyl Chloroformate Derivatization

Natural phenol and phenolic acids are widely distributed in the plant kingdom and the major dietary sources include fruits and beverages derived therefrom. Over the past decades, these compounds have been widely investigated for their beneficial effects on human health and, at the same time, several...

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Bibliographic Details
Main Authors: Alessio Incocciati, Elisa Di Fabio, Alberto Boffi, Alessandra Bonamore, Alberto Macone
Format: Article
Language:English
Published: MDPI AG 2021-12-01
Series:Separations
Subjects:
phenolic acids
benzoic acids
phenols
ethyl chloroformate
GC-MS
fruit juices
Online Access:https://www.mdpi.com/2297-8739/9/1/9

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