Ensiling Characteristics and the Nutrient Degradability of a By-product Feed-based Silage
This study was conducted to evaluate the ensiling characteristics and the in situ degradability of a by-product feed (BF)-based silage. Before ensilation, the BF-based mixture was composed of 50% spent mushroom substrate, 21% recycled poultry bedding, 15% ryegrass straw, 10.8% rice bran, 2% molasses...
Main Authors: | , , , |
---|---|
Format: | Article |
Language: | English |
Published: |
Asian-Australasian Association of Animal Production Societies
2014-02-01
|
Series: | Asian-Australasian Journal of Animal Sciences |
Subjects: | |
Online Access: | http://www.ajas.info/upload/pdf/ajas-27-2-201-7.pdf |
_version_ | 1828234102547939328 |
---|---|
author | Y. I. Kim Y. K. Oh K. K. Park W. S. Kwak |
author_facet | Y. I. Kim Y. K. Oh K. K. Park W. S. Kwak |
author_sort | Y. I. Kim |
collection | DOAJ |
description | This study was conducted to evaluate the ensiling characteristics and the in situ degradability of a by-product feed (BF)-based silage. Before ensilation, the BF-based mixture was composed of 50% spent mushroom substrate, 21% recycled poultry bedding, 15% ryegrass straw, 10.8% rice bran, 2% molasses, 0.6% bentonite, and 0.6% microbial inoculant on a wet basis and ensiled for up to 4 weeks. The BF-based silage contained on average 39.3% moisture, 13.4% crude protein (CP), and 52.2% neutral detergent fiber (NDF), 49% total digestible nutrient, and 37.8% physically effective NDF1.18 on a dry matter (DM) basis. Ensiling the BF-based silage for up to 4 weeks affected (p<0.01) the chemical composition to a small extent, increased (p<0.05) the lactic acid and NH3-N content, and decreased (p<0.05) both the total bacterial and lactic acid bacterial counts from 109 to 108 cfu/g when compared to that before ensiling. These parameters indicated that the silage was fermented and stored well during the 4-week ensiling period. Compared with rice or ryegrass straws, the BF-based silage had a higher (p<0.05) water-soluble and filterable fraction, a lower insoluble degradable DM and CP fraction (p<0.05), a lower digestible NDF (p<0.05) fraction, a higher (p<0.05) DM and CP disappearance and degradability rate, and a lower (p<0.05) NDF disappearance and degradability rate. These results indicated that cheap, good-quality BF-based roughage could be produced by ensiling SMS, RPB, rice bran, and a minimal amount of straw. |
first_indexed | 2024-04-12T19:49:47Z |
format | Article |
id | doaj.art-58bdc4d0622b4f988b1554e054dd8a93 |
institution | Directory Open Access Journal |
issn | 1011-2367 1976-5517 |
language | English |
last_indexed | 2024-04-12T19:49:47Z |
publishDate | 2014-02-01 |
publisher | Asian-Australasian Association of Animal Production Societies |
record_format | Article |
series | Asian-Australasian Journal of Animal Sciences |
spelling | doaj.art-58bdc4d0622b4f988b1554e054dd8a932022-12-22T03:18:51ZengAsian-Australasian Association of Animal Production SocietiesAsian-Australasian Journal of Animal Sciences1011-23671976-55172014-02-0127220120810.5713/ajas.2013.134484801Ensiling Characteristics and the Nutrient Degradability of a By-product Feed-based SilageY. I. KimY. K. OhK. K. ParkW. S. KwakThis study was conducted to evaluate the ensiling characteristics and the in situ degradability of a by-product feed (BF)-based silage. Before ensilation, the BF-based mixture was composed of 50% spent mushroom substrate, 21% recycled poultry bedding, 15% ryegrass straw, 10.8% rice bran, 2% molasses, 0.6% bentonite, and 0.6% microbial inoculant on a wet basis and ensiled for up to 4 weeks. The BF-based silage contained on average 39.3% moisture, 13.4% crude protein (CP), and 52.2% neutral detergent fiber (NDF), 49% total digestible nutrient, and 37.8% physically effective NDF1.18 on a dry matter (DM) basis. Ensiling the BF-based silage for up to 4 weeks affected (p<0.01) the chemical composition to a small extent, increased (p<0.05) the lactic acid and NH3-N content, and decreased (p<0.05) both the total bacterial and lactic acid bacterial counts from 109 to 108 cfu/g when compared to that before ensiling. These parameters indicated that the silage was fermented and stored well during the 4-week ensiling period. Compared with rice or ryegrass straws, the BF-based silage had a higher (p<0.05) water-soluble and filterable fraction, a lower insoluble degradable DM and CP fraction (p<0.05), a lower digestible NDF (p<0.05) fraction, a higher (p<0.05) DM and CP disappearance and degradability rate, and a lower (p<0.05) NDF disappearance and degradability rate. These results indicated that cheap, good-quality BF-based roughage could be produced by ensiling SMS, RPB, rice bran, and a minimal amount of straw.http://www.ajas.info/upload/pdf/ajas-27-2-201-7.pdfSpent Mushroom SubstrateBy-product FeedSilageDegradabilityRuminant |
spellingShingle | Y. I. Kim Y. K. Oh K. K. Park W. S. Kwak Ensiling Characteristics and the Nutrient Degradability of a By-product Feed-based Silage Asian-Australasian Journal of Animal Sciences Spent Mushroom Substrate By-product Feed Silage Degradability Ruminant |
title | Ensiling Characteristics and the Nutrient Degradability of a By-product Feed-based Silage |
title_full | Ensiling Characteristics and the Nutrient Degradability of a By-product Feed-based Silage |
title_fullStr | Ensiling Characteristics and the Nutrient Degradability of a By-product Feed-based Silage |
title_full_unstemmed | Ensiling Characteristics and the Nutrient Degradability of a By-product Feed-based Silage |
title_short | Ensiling Characteristics and the Nutrient Degradability of a By-product Feed-based Silage |
title_sort | ensiling characteristics and the nutrient degradability of a by product feed based silage |
topic | Spent Mushroom Substrate By-product Feed Silage Degradability Ruminant |
url | http://www.ajas.info/upload/pdf/ajas-27-2-201-7.pdf |
work_keys_str_mv | AT yikim ensilingcharacteristicsandthenutrientdegradabilityofabyproductfeedbasedsilage AT ykoh ensilingcharacteristicsandthenutrientdegradabilityofabyproductfeedbasedsilage AT kkpark ensilingcharacteristicsandthenutrientdegradabilityofabyproductfeedbasedsilage AT wskwak ensilingcharacteristicsandthenutrientdegradabilityofabyproductfeedbasedsilage |