Scientific Opinion on the evaluation of the safety and efficacy of peroxyacetic acid solutions for reduction of pathogens on poultry carcasses and meat

Scientific Opinion on the evaluation of the safety and efficacy of peroxyacetic acid solutions for reduction of pathogens on poultry carcasses and meat

Studies evaluating the safety and efficacy of solutions, containing peroxyacetic acid (PAA) as the active ingredient, in mixtures with acetic acid, hydrogen peroxide, and 1-hydroxyethylidene-1,1-diphosphonic acid (HEDP) and possibly octanoic acid and peroxyoctanoic acid, for reduction of pathogens o...

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Bibliographic Details
Main Author:	EFSA Panel on Biological Hazards (BIOHAZ)
Format:	Article
Language:	English
Published:	Wiley 2014-03-01
Series:	EFSA Journal
Subjects:	decontamination poultry peroxyacetic acid efficacy toxicological safety assessment antimicrobial resistance environmental impact ?
Online Access:	http://www.efsa.europa.eu/en/efsajournal/doc/3599.pdf

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