Histidine Promotes the Glucose Synthesis through Activation of the Gluconeogenic Pathway in Bovine Hepatocytes

Histidine (His) is considered to be the first-limiting amino acid (AA) on grass silage-based diets in lactation cows, which correlate positively with lactose yield. The higher glucose requirements of lactating cows can be met through a combination of increased capacity for gluconeogenesis and increa...

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Main Authors: Tianyu Yang, Zhiqiang Cheng, Maocheng Jiang, Xiaoyu Ma, Osmond Datsomor, Guoqi Zhao, Kang Zhan
Format: Article
Language:English
Published: MDPI AG 2021-11-01
Series:Animals
Subjects:
Online Access:https://www.mdpi.com/2076-2615/11/11/3295
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author Tianyu Yang
Zhiqiang Cheng
Maocheng Jiang
Xiaoyu Ma
Osmond Datsomor
Guoqi Zhao
Kang Zhan
author_facet Tianyu Yang
Zhiqiang Cheng
Maocheng Jiang
Xiaoyu Ma
Osmond Datsomor
Guoqi Zhao
Kang Zhan
author_sort Tianyu Yang
collection DOAJ
description Histidine (His) is considered to be the first-limiting amino acid (AA) on grass silage-based diets in lactation cows, which correlate positively with lactose yield. The higher glucose requirements of lactating cows can be met through a combination of increased capacity for gluconeogenesis and increased supply of gluconeogenic precursors. However, the effect of His on the expression of gluconeogenic genes in the bovine hepatocytes is less known. Therefore, this study aimed to investigate the regulatory effect of His on the key gluconeogenic genes and glucose output in bovine hepatocytes. The addition of 0.15, 0.6, and 1.2 mM His in a medium significantly enhanced (<i>p</i> < 0.05) the viability of bovine hepatocytes. Remarkably, 1.2 mM His induced profound changes (<i>p</i> < 0.05) in the mRNA level of key genes involved in gluconeogenesis, including PCK1, PCK2, FBP1, and G6PC in vitro. Furthermore, the mRNA expression of PCK1 was significantly elevated (<i>p</i> < 0.05) by the addition of 1.2 mM His at 3, 6, 12, and 24 h of incubation. The hepatic glucose output increased (<i>p</i> < 0.05) linearly with increasing His concentration. These findings indicate that the addition of His may be efficiently converted into glucose via the upregulation of genes related to the gluconeogenic pathway.
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spelling doaj.art-59264fed9775401a854e6c408d941ec52023-11-22T22:08:28ZengMDPI AGAnimals2076-26152021-11-011111329510.3390/ani11113295Histidine Promotes the Glucose Synthesis through Activation of the Gluconeogenic Pathway in Bovine HepatocytesTianyu Yang0Zhiqiang Cheng1Maocheng Jiang2Xiaoyu Ma3Osmond Datsomor4Guoqi Zhao5Kang Zhan6College of Animal Science and Technology, Yangzhou University, Yangzhou 225009, ChinaCollege of Animal Science and Technology, Yangzhou University, Yangzhou 225009, ChinaCollege of Animal Science and Technology, Yangzhou University, Yangzhou 225009, ChinaCollege of Animal Science and Technology, Yangzhou University, Yangzhou 225009, ChinaCollege of Animal Science and Technology, Yangzhou University, Yangzhou 225009, ChinaCollege of Animal Science and Technology, Yangzhou University, Yangzhou 225009, ChinaCollege of Animal Science and Technology, Yangzhou University, Yangzhou 225009, ChinaHistidine (His) is considered to be the first-limiting amino acid (AA) on grass silage-based diets in lactation cows, which correlate positively with lactose yield. The higher glucose requirements of lactating cows can be met through a combination of increased capacity for gluconeogenesis and increased supply of gluconeogenic precursors. However, the effect of His on the expression of gluconeogenic genes in the bovine hepatocytes is less known. Therefore, this study aimed to investigate the regulatory effect of His on the key gluconeogenic genes and glucose output in bovine hepatocytes. The addition of 0.15, 0.6, and 1.2 mM His in a medium significantly enhanced (<i>p</i> < 0.05) the viability of bovine hepatocytes. Remarkably, 1.2 mM His induced profound changes (<i>p</i> < 0.05) in the mRNA level of key genes involved in gluconeogenesis, including PCK1, PCK2, FBP1, and G6PC in vitro. Furthermore, the mRNA expression of PCK1 was significantly elevated (<i>p</i> < 0.05) by the addition of 1.2 mM His at 3, 6, 12, and 24 h of incubation. The hepatic glucose output increased (<i>p</i> < 0.05) linearly with increasing His concentration. These findings indicate that the addition of His may be efficiently converted into glucose via the upregulation of genes related to the gluconeogenic pathway.https://www.mdpi.com/2076-2615/11/11/3295histidinebovine hepatocytesgluconeogenesis
spellingShingle Tianyu Yang
Zhiqiang Cheng
Maocheng Jiang
Xiaoyu Ma
Osmond Datsomor
Guoqi Zhao
Kang Zhan
Histidine Promotes the Glucose Synthesis through Activation of the Gluconeogenic Pathway in Bovine Hepatocytes
Animals
histidine
bovine hepatocytes
gluconeogenesis
title Histidine Promotes the Glucose Synthesis through Activation of the Gluconeogenic Pathway in Bovine Hepatocytes
title_full Histidine Promotes the Glucose Synthesis through Activation of the Gluconeogenic Pathway in Bovine Hepatocytes
title_fullStr Histidine Promotes the Glucose Synthesis through Activation of the Gluconeogenic Pathway in Bovine Hepatocytes
title_full_unstemmed Histidine Promotes the Glucose Synthesis through Activation of the Gluconeogenic Pathway in Bovine Hepatocytes
title_short Histidine Promotes the Glucose Synthesis through Activation of the Gluconeogenic Pathway in Bovine Hepatocytes
title_sort histidine promotes the glucose synthesis through activation of the gluconeogenic pathway in bovine hepatocytes
topic histidine
bovine hepatocytes
gluconeogenesis
url https://www.mdpi.com/2076-2615/11/11/3295
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