Beyond Scale and Scope: Exploring Economic Drivers of U.S. Specialty Crop Production With an Application to Edamame
Specialty crops are considered high-risk, high-reward, yet growers face differing, and relatively larger risk exposure when compared to traditional row crops. With traditional row crops, economies of scale and scope are key factors to increasing economic profitability. However, increasing economic p...
Main Authors: | Clinton L. Neill, Kimberly L. Morgan |
---|---|
Format: | Article |
Language: | English |
Published: |
Frontiers Media S.A.
2021-01-01
|
Series: | Frontiers in Sustainable Food Systems |
Subjects: | |
Online Access: | https://www.frontiersin.org/articles/10.3389/fsufs.2020.582834/full |
Similar Items
-
Sensory and Consumer Studies in Plant Breeding: A Guidance for Edamame Development in the U.S.
by: Renata C. V. Carneiro, et al.
Published: (2020-08-01) -
The Effect of Edamame milk on Triglyceride Levels in Diabetes Wistar Rats
by: Dhea Ajeng, et al.
Published: (2022-11-01) -
Investigating Consumer Demand and Willingness to Pay for Fresh, Local, Organic, and “On-the-Stalk” Edamame
by: Nick Lord, et al.
Published: (2021-08-01) -
Chemical Compositions of Edamame Genotypes Grown in Different Locations in the US
by: Dajun Yu, et al.
Published: (2021-02-01) -
Supply Chain Cnalysis Of Edamame As The Leading Soybeans In Jember
by: Qory Zuniana, et al.
Published: (2020-03-01)