Detection and health risk assessment of toxic heavy metals in chilled and frozen meat collected from Sharkia province in Egypt
Background: The consumption of meat is a fundamental aspect of global diets, providing essential nutrients and proteins vital for human nutrition. However, ensuring the safety of meat products has become progressively challenging due to potential contamination by toxic heavy metals and pathogenic m...
Main Authors: | Nashwa H. Mohamed, Galal Yahya, Rasha M. El Bayoumi, Mohamed A.M. Hussein, Simona Cavalu, Hesham Dahshan, Abdullah F. Alsayeqh, Wageh S. Darwish, Elshimaa A.A. Nasr |
---|---|
Format: | Article |
Language: | English |
Published: |
Tripoli University
2023-12-01
|
Series: | Open Veterinary Journal |
Subjects: | |
Online Access: | https://www.openveterinaryjournal.com/?mno=181969 |
Similar Items
-
Health Risk Assessment of Some Heavy Metal Residues in Some Fish Retailed in Sharkia Governorate, Egypt
by: Alaa Eldin M.A. Morshdy, et al.
Published: (2023-08-01) -
Microbial Status of the Retailed Meat Products in Sharkia Governorate, Egypt
by: Alaa Eldin M.A. Morshdy, et al.
Published: (2024-01-01) -
Microbial Status of the Retailed Meat Products in Sharkia Governorate, Egypt
by: Alaa Eldin M.A. Morshdy, et al.
Published: (2024-01-01) -
Heavy metal contents in salted fish retailed in Egypt: Dietary intakes and health risk assessment
by: Alaa Eldin M.A. Morshdy, et al.
Published: (2023-12-01) -
Risk assessment of toxic residues among some freshwater and marine water fish species
by: Mohamed A. Hussein, et al.
Published: (2023-07-01)