Comparison of resource use for farmed shrimp in Ecuador, India, Indonesia, Thailand, and Vietnam
Abstract The purpose of this study was to assess the amounts of land, water, energy in fuels, and wild fish for fishmeal and fish oil in feeds required per tonne of harvested, farmed shrimp in five countries producing most of the shrimp destined for the international market. Land use for whiteleg sh...
Main Authors: | Claude E. Boyd, Robert P. Davis, Aaron A. McNevin |
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Format: | Article |
Language: | English |
Published: |
Wiley
2021-12-01
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Series: | Aquaculture, Fish and Fisheries |
Subjects: | |
Online Access: | https://doi.org/10.1002/aff2.23 |
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