Impact of Chemotherapy on Diet and Nutritional Status of Women with Breast Cancer: A Prospective Study.
Certain food groups are often rejected during chemotherapy (CT) due to the side effects of treatment, which may interfere with adequate diet and nutritional status. The aim of this study was to evaluate the treatment impact on the diet and nutritional status of women with breast cancer (BC). In this...
Main Authors: | Isis Danyelle Dias Custódio, Eduarda da Costa Marinho, Cristiana Araújo Gontijo, Taísa Sabrina Silva Pereira, Carlos Eduardo Paiva, Yara Cristina de Paiva Maia |
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Format: | Article |
Language: | English |
Published: |
Public Library of Science (PLoS)
2016-01-01
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Series: | PLoS ONE |
Online Access: | http://europepmc.org/articles/PMC4911080?pdf=render |
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