Bittante, G., Pellattiero, E., Cecchinato, A., Tagliapietra, F., Sturaro, E., Ramanzin, M., . . . Schiavon, S. (2021). Performance, carcass conformation and meat quality of suckling, weaned and heavy lambs, and culled fattened ewes of autochthonous alpine sheep breeds. Taylor & Francis Group.
Citace podle Chicago (17th ed.)Bittante, Giovanni, Erika Pellattiero, Alessio Cecchinato, Franco Tagliapietra, Enrico Sturaro, Maurizio Ramanzin, Michele Pazzola, Giuseppe Massimo Vacca, a Stefano Schiavon. Performance, Carcass Conformation and Meat Quality of Suckling, Weaned and Heavy Lambs, and Culled Fattened Ewes of Autochthonous Alpine Sheep Breeds. Taylor & Francis Group, 2021.
Citace podle MLA (9th ed.)Bittante, Giovanni, et al. Performance, Carcass Conformation and Meat Quality of Suckling, Weaned and Heavy Lambs, and Culled Fattened Ewes of Autochthonous Alpine Sheep Breeds. Taylor & Francis Group, 2021.