DETERMINATION OF THE POMOLOGICAL CHARACTERISTICS OF ALMONDS (Prunus amygdalus Batsh) GROWN IN MALATYA (TURKEY)

About 500 types of Almond were taken under investigated with the view of fruit characteristics grown in Malatya. In these types, the nut shell weights between 2.73 and 10.74 g, kernel weights were 0.71 and 1.40 g, the percentage of kernel 11.17 and 50.91 %, the shell thickness 3.5 and 8.1 mm, the...

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Main Authors: Turan Karadeniz, Ahmet Kazankaya, Tarik Yarilgaç
Format: Article
Language:English
Published: Faculty of Agrobitechnical Sciences Osijek 2003-06-01
Series:Poljoprivreda
Subjects:
Online Access:http://poljoprivreda.pfos.hr/upload/publications/8_KARADENIZ.pdf
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author Turan Karadeniz
Ahmet Kazankaya
Tarik Yarilgaç
author_facet Turan Karadeniz
Ahmet Kazankaya
Tarik Yarilgaç
author_sort Turan Karadeniz
collection DOAJ
description About 500 types of Almond were taken under investigated with the view of fruit characteristics grown in Malatya. In these types, the nut shell weights between 2.73 and 10.74 g, kernel weights were 0.71 and 1.40 g, the percentage of kernel 11.17 and 50.91 %, the shell thickness 3.5 and 8.1 mm, the nut width 12.0 and 28.6 mm, the nut length 18.2 and 48.2 mm, the fruit hight 7.1 and 20.3 mm were determined.
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spelling doaj.art-5a95518b4b134681a3232d96fcd065e22022-12-22T02:47:03ZengFaculty of Agrobitechnical Sciences OsijekPoljoprivreda1330-71421848-80802003-06-0191DETERMINATION OF THE POMOLOGICAL CHARACTERISTICS OF ALMONDS (Prunus amygdalus Batsh) GROWN IN MALATYA (TURKEY)Turan Karadeniz0Ahmet Kazankaya1Tarik Yarilgaç2Karadeniz Technical University, Ordu Agricultural Faculty, Dept. Of Horticultural, Ordu-TurkeyYüzüncü Yıl University, Agricultural Faculty, Dept. Of Horticultural, Van-TurkeyYüzüncü Yıl University, Agricultural Faculty, Dept. Of Horticultural, Van-TurkeyAbout 500 types of Almond were taken under investigated with the view of fruit characteristics grown in Malatya. In these types, the nut shell weights between 2.73 and 10.74 g, kernel weights were 0.71 and 1.40 g, the percentage of kernel 11.17 and 50.91 %, the shell thickness 3.5 and 8.1 mm, the nut width 12.0 and 28.6 mm, the nut length 18.2 and 48.2 mm, the fruit hight 7.1 and 20.3 mm were determined.http://poljoprivreda.pfos.hr/upload/publications/8_KARADENIZ.pdfPrunus amygdalusalmondpomologicalMalatya
spellingShingle Turan Karadeniz
Ahmet Kazankaya
Tarik Yarilgaç
DETERMINATION OF THE POMOLOGICAL CHARACTERISTICS OF ALMONDS (Prunus amygdalus Batsh) GROWN IN MALATYA (TURKEY)
Poljoprivreda
Prunus amygdalus
almond
pomological
Malatya
title DETERMINATION OF THE POMOLOGICAL CHARACTERISTICS OF ALMONDS (Prunus amygdalus Batsh) GROWN IN MALATYA (TURKEY)
title_full DETERMINATION OF THE POMOLOGICAL CHARACTERISTICS OF ALMONDS (Prunus amygdalus Batsh) GROWN IN MALATYA (TURKEY)
title_fullStr DETERMINATION OF THE POMOLOGICAL CHARACTERISTICS OF ALMONDS (Prunus amygdalus Batsh) GROWN IN MALATYA (TURKEY)
title_full_unstemmed DETERMINATION OF THE POMOLOGICAL CHARACTERISTICS OF ALMONDS (Prunus amygdalus Batsh) GROWN IN MALATYA (TURKEY)
title_short DETERMINATION OF THE POMOLOGICAL CHARACTERISTICS OF ALMONDS (Prunus amygdalus Batsh) GROWN IN MALATYA (TURKEY)
title_sort determination of the pomological characteristics of almonds prunus amygdalus batsh grown in malatya turkey
topic Prunus amygdalus
almond
pomological
Malatya
url http://poljoprivreda.pfos.hr/upload/publications/8_KARADENIZ.pdf
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AT ahmetkazankaya determinationofthepomologicalcharacteristicsofalmondsprunusamygdalusbatshgrowninmalatyaturkey
AT tarikyarilgac determinationofthepomologicalcharacteristicsofalmondsprunusamygdalusbatshgrowninmalatyaturkey