Das Opfern des Schweins in der baltischen Tradition<br>Žrtvovanje svinje v baltskem izročilu</br>

/Pig Sacrifice in Baltic Traditions/ The article analyzes pig sacrifice and the use of pork as a ritual dish in customs connected with sowing and practiced by descendants of the Prussians. The author explores the custom, which has been described by various sources and practiced in East Prussia in th...

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Main Author: Nijolė Laurinkienė
Format: Article
Language:deu
Published: ZRC SAZU, Založba ZRC 2009-10-01
Series:Studia Mythologica Slavica
Online Access:https://ojs.zrc-sazu.si/sms/article/view/1678
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author Nijolė Laurinkienė
author_facet Nijolė Laurinkienė
author_sort Nijolė Laurinkienė
collection DOAJ
description /Pig Sacrifice in Baltic Traditions/ The article analyzes pig sacrifice and the use of pork as a ritual dish in customs connected with sowing and practiced by descendants of the Prussians. The author explores the custom, which has been described by various sources and practiced in East Prussia in the second half of 17th – century, in relation to the data collected by Lithuanian ethnographers of the 20th century that link the pig to various agrarian processes. Performed during the sewing period and often employing pig parts such as the head, legs, or the tail, the practice may be explained as an echo of sacrificing a pig to the earth and to Žemyna, the goddess of wheat who personifies the earth. It may be presumed that Žemyna had the same function as Demeter had for the Greeks and Ceres and Tellus for the Romans.
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spelling doaj.art-5aa17af852ed40ba853f04752fa26a822022-12-22T04:15:47ZdeuZRC SAZU, Založba ZRCStudia Mythologica Slavica1408-62711581-128X2009-10-011234335210.3986/sms.v12i0.16781346Das Opfern des Schweins in der baltischen Tradition<br>Žrtvovanje svinje v baltskem izročilu</br>Nijolė Laurinkienė/Pig Sacrifice in Baltic Traditions/ The article analyzes pig sacrifice and the use of pork as a ritual dish in customs connected with sowing and practiced by descendants of the Prussians. The author explores the custom, which has been described by various sources and practiced in East Prussia in the second half of 17th – century, in relation to the data collected by Lithuanian ethnographers of the 20th century that link the pig to various agrarian processes. Performed during the sewing period and often employing pig parts such as the head, legs, or the tail, the practice may be explained as an echo of sacrificing a pig to the earth and to Žemyna, the goddess of wheat who personifies the earth. It may be presumed that Žemyna had the same function as Demeter had for the Greeks and Ceres and Tellus for the Romans.https://ojs.zrc-sazu.si/sms/article/view/1678
spellingShingle Nijolė Laurinkienė
Das Opfern des Schweins in der baltischen Tradition<br>Žrtvovanje svinje v baltskem izročilu</br>
Studia Mythologica Slavica
title Das Opfern des Schweins in der baltischen Tradition<br>Žrtvovanje svinje v baltskem izročilu</br>
title_full Das Opfern des Schweins in der baltischen Tradition<br>Žrtvovanje svinje v baltskem izročilu</br>
title_fullStr Das Opfern des Schweins in der baltischen Tradition<br>Žrtvovanje svinje v baltskem izročilu</br>
title_full_unstemmed Das Opfern des Schweins in der baltischen Tradition<br>Žrtvovanje svinje v baltskem izročilu</br>
title_short Das Opfern des Schweins in der baltischen Tradition<br>Žrtvovanje svinje v baltskem izročilu</br>
title_sort das opfern des schweins in der baltischen tradition br zrtvovanje svinje v baltskem izrocilu br
url https://ojs.zrc-sazu.si/sms/article/view/1678
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