Glucose content of 35 Saudi Arabian date fruits (Phoenix dactylifera L.)
The present study describes the glucose content of 35 Arabian date fruit varieties, that were collected randomly from Saudi Arabian local markets in 2019. Date samples were analyzed for moisture and glucose contents. Using SP-3000nano UV–VIS Spectrophotometer (Optima, japan). In general, the moistur...
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Format: | Article |
Language: | English |
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Elsevier
2022-09-01
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Series: | Journal of the Saudi Society of Agricultural Sciences |
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Online Access: | http://www.sciencedirect.com/science/article/pii/S1658077X21001545 |
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author | Hussah AlShwyeh Hanan Almahasheer |
author_facet | Hussah AlShwyeh Hanan Almahasheer |
author_sort | Hussah AlShwyeh |
collection | DOAJ |
description | The present study describes the glucose content of 35 Arabian date fruit varieties, that were collected randomly from Saudi Arabian local markets in 2019. Date samples were analyzed for moisture and glucose contents. Using SP-3000nano UV–VIS Spectrophotometer (Optima, japan). In general, the moisture contents ranged from 7.3 ± 0.11 to 29.2 ± 0.13 g/100 g fresh weight (FW), with Safawi samples being the highest. Whereas the analyzed date varieties were found to be variable in the glucose content with Rawthanat Alqasim (83.09 ± 0.46 mg/dL) was found to have the highest glucose content, followed by the Sukari Alriyad (80.42 ± 0.47 mg/dL) and Alkhanizi (51.05 ± 0.94 mg/dL) varieties while the others had relatively low glucose contents with Shuqara (24.78 ± 0.57 mg/dL) being the lowest. These information’s can help balancing a healthy diet, specifically for diabetic patients and the effect of glucose consumption in their daily life. And to highlight the different date varieties’ in Saudi arabian as one of the biggest countries in dates production around the world, and compare the differences in their weight and glucose content. |
first_indexed | 2024-12-10T20:03:16Z |
format | Article |
id | doaj.art-5aa19f61fe1143daa90a3b89e6a5917f |
institution | Directory Open Access Journal |
issn | 1658-077X |
language | English |
last_indexed | 2024-12-10T20:03:16Z |
publishDate | 2022-09-01 |
publisher | Elsevier |
record_format | Article |
series | Journal of the Saudi Society of Agricultural Sciences |
spelling | doaj.art-5aa19f61fe1143daa90a3b89e6a5917f2022-12-22T01:35:27ZengElsevierJournal of the Saudi Society of Agricultural Sciences1658-077X2022-09-01216420424Glucose content of 35 Saudi Arabian date fruits (Phoenix dactylifera L.)Hussah AlShwyeh0Hanan Almahasheer1Department of Biology, College of Science, Imam Abdulrahman Bin Faisal University (IAU), Dammam 31441-1982, Saudi ArabiaCorresponding author.; Department of Biology, College of Science, Imam Abdulrahman Bin Faisal University (IAU), Dammam 31441-1982, Saudi ArabiaThe present study describes the glucose content of 35 Arabian date fruit varieties, that were collected randomly from Saudi Arabian local markets in 2019. Date samples were analyzed for moisture and glucose contents. Using SP-3000nano UV–VIS Spectrophotometer (Optima, japan). In general, the moisture contents ranged from 7.3 ± 0.11 to 29.2 ± 0.13 g/100 g fresh weight (FW), with Safawi samples being the highest. Whereas the analyzed date varieties were found to be variable in the glucose content with Rawthanat Alqasim (83.09 ± 0.46 mg/dL) was found to have the highest glucose content, followed by the Sukari Alriyad (80.42 ± 0.47 mg/dL) and Alkhanizi (51.05 ± 0.94 mg/dL) varieties while the others had relatively low glucose contents with Shuqara (24.78 ± 0.57 mg/dL) being the lowest. These information’s can help balancing a healthy diet, specifically for diabetic patients and the effect of glucose consumption in their daily life. And to highlight the different date varieties’ in Saudi arabian as one of the biggest countries in dates production around the world, and compare the differences in their weight and glucose content.http://www.sciencedirect.com/science/article/pii/S1658077X21001545Proximate analysesDatesSugarFruitsEnergySaudi Arabia |
spellingShingle | Hussah AlShwyeh Hanan Almahasheer Glucose content of 35 Saudi Arabian date fruits (Phoenix dactylifera L.) Journal of the Saudi Society of Agricultural Sciences Proximate analyses Dates Sugar Fruits Energy Saudi Arabia |
title | Glucose content of 35 Saudi Arabian date fruits (Phoenix dactylifera L.) |
title_full | Glucose content of 35 Saudi Arabian date fruits (Phoenix dactylifera L.) |
title_fullStr | Glucose content of 35 Saudi Arabian date fruits (Phoenix dactylifera L.) |
title_full_unstemmed | Glucose content of 35 Saudi Arabian date fruits (Phoenix dactylifera L.) |
title_short | Glucose content of 35 Saudi Arabian date fruits (Phoenix dactylifera L.) |
title_sort | glucose content of 35 saudi arabian date fruits phoenix dactylifera l |
topic | Proximate analyses Dates Sugar Fruits Energy Saudi Arabia |
url | http://www.sciencedirect.com/science/article/pii/S1658077X21001545 |
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