Reaction to drought: A case study of native potatoes (Solanum spp.) cultivated in Huánuco, Perú
Climate change is an obvious threat to agriculture, food security and conservation of plant genetic resources. Potato is a globally important food. In Peru, there is high variability and diversity of wild and cultivated species, such that they are considered as one of the region’s most vulnerable to...
| Main Authors: | , , |
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| Format: | Article |
| Language: | English |
| Published: |
Universidad Nacional Agraria La Molina
2020-12-01
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| Series: | Peruvian Journal of Agronomy |
| Subjects: | |
| Online Access: | https://revistas.lamolina.edu.pe/index.php/jpagronomy/article/view/1649 |