Effect of White LED Light on the Growth of Apple Seedlings in Controlled Environment System

Plant growth in a controlled environment system is highly dependent on the availability of light. The light-emitting diode (LED) is capable of providing the needed quality and quantity of light for the plant. The purpose of this study was to determine the effect of white LED light intensity on the g...

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Main Authors: Ki Young Choi, Md. Rayhan Ahmed Shawon, Jae Kyung Kim, Yeo Joong Yoon, Soo Jeong Park, Jong Kuk Na
Format: Article
Language:English
Published: MDPI AG 2022-08-01
Series:Horticulturae
Subjects:
Online Access:https://www.mdpi.com/2311-7524/8/8/692
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author Ki Young Choi
Md. Rayhan Ahmed Shawon
Jae Kyung Kim
Yeo Joong Yoon
Soo Jeong Park
Jong Kuk Na
author_facet Ki Young Choi
Md. Rayhan Ahmed Shawon
Jae Kyung Kim
Yeo Joong Yoon
Soo Jeong Park
Jong Kuk Na
author_sort Ki Young Choi
collection DOAJ
description Plant growth in a controlled environment system is highly dependent on the availability of light. The light-emitting diode (LED) is capable of providing the needed quality and quantity of light for the plant. The purpose of this study was to determine the effect of white LED light intensity on the growth of <i>in vitro</i> propagated apple (M-9) seedlings in a controlled environment system. Seedlings were grown for 30 days under five different white LED light intensities: 100–500 (L1), 250–500 (L2), 500–500 (L3), 250–250 (L4), and 100–100 (L5). Our findings indicate that seedlings treated with L3 grew substantially taller than seedlings treated with L1, L2, or L5. The number of leaves, stem diameter, shoot fresh weight, root fresh weight, and shoot dry weight of L3 treated seedlings were considerably greater than those growing in other treatments. Furthermore, root length, root dry weight, chlorophyll content, and photosynthesis rate were considerably increased in the L3 treatment group compared to the L5 treatment group. However, there was no significant difference in the stomatal conductance or transpiration rate of apple seedlings between the light treatments. Moreover, a positive correlation was seen between stomatal conductance and transpiration rate. These results suggest that light intensity PPFD 500-500 were favorable for the initial growth of <i>in vitro</i> propagated apple seedlings.
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spelling doaj.art-5ab54b4849ed431abbc573383b86adf02023-12-01T23:45:59ZengMDPI AGHorticulturae2311-75242022-08-018869210.3390/horticulturae8080692Effect of White LED Light on the Growth of Apple Seedlings in Controlled Environment SystemKi Young Choi0Md. Rayhan Ahmed Shawon1Jae Kyung Kim2Yeo Joong Yoon3Soo Jeong Park4Jong Kuk Na5Department of Controlled Agriculture, Division of Future Agriculture Convergence, Kangwon National University, Chuncheon 24341, KoreaDepartment of Controlled Agriculture, Division of Future Agriculture Convergence, Kangwon National University, Chuncheon 24341, KoreaPlan T Farm Co., Ltd., Pyeongtaek 17706, KoreaUNI Plantech Co., Ltd., Kimje 54324, KoreaDepartment of Horticulture, Gyengnam National University of Science and Technology, Jinju 52725, KoreaDepartment of Controlled Agriculture, Division of Future Agriculture Convergence, Kangwon National University, Chuncheon 24341, KoreaPlant growth in a controlled environment system is highly dependent on the availability of light. The light-emitting diode (LED) is capable of providing the needed quality and quantity of light for the plant. The purpose of this study was to determine the effect of white LED light intensity on the growth of <i>in vitro</i> propagated apple (M-9) seedlings in a controlled environment system. Seedlings were grown for 30 days under five different white LED light intensities: 100–500 (L1), 250–500 (L2), 500–500 (L3), 250–250 (L4), and 100–100 (L5). Our findings indicate that seedlings treated with L3 grew substantially taller than seedlings treated with L1, L2, or L5. The number of leaves, stem diameter, shoot fresh weight, root fresh weight, and shoot dry weight of L3 treated seedlings were considerably greater than those growing in other treatments. Furthermore, root length, root dry weight, chlorophyll content, and photosynthesis rate were considerably increased in the L3 treatment group compared to the L5 treatment group. However, there was no significant difference in the stomatal conductance or transpiration rate of apple seedlings between the light treatments. Moreover, a positive correlation was seen between stomatal conductance and transpiration rate. These results suggest that light intensity PPFD 500-500 were favorable for the initial growth of <i>in vitro</i> propagated apple seedlings.https://www.mdpi.com/2311-7524/8/8/692<i>in vitro</i>light intensitynumber of leavesshoot height
spellingShingle Ki Young Choi
Md. Rayhan Ahmed Shawon
Jae Kyung Kim
Yeo Joong Yoon
Soo Jeong Park
Jong Kuk Na
Effect of White LED Light on the Growth of Apple Seedlings in Controlled Environment System
Horticulturae
<i>in vitro</i>
light intensity
number of leaves
shoot height
title Effect of White LED Light on the Growth of Apple Seedlings in Controlled Environment System
title_full Effect of White LED Light on the Growth of Apple Seedlings in Controlled Environment System
title_fullStr Effect of White LED Light on the Growth of Apple Seedlings in Controlled Environment System
title_full_unstemmed Effect of White LED Light on the Growth of Apple Seedlings in Controlled Environment System
title_short Effect of White LED Light on the Growth of Apple Seedlings in Controlled Environment System
title_sort effect of white led light on the growth of apple seedlings in controlled environment system
topic <i>in vitro</i>
light intensity
number of leaves
shoot height
url https://www.mdpi.com/2311-7524/8/8/692
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