Insight into Bioactive Compounds, Antioxidant and Anti-Diabetic Properties of Rosehip (<i>Rosa canina</i> L.)-Based Tisanes with Addition of Hibiscus Flowers (<i>Hibiscus sabdariffa</i> L.) and Saffron (<i>Crocus sativus</i> L.)

Insight into Bioactive Compounds, Antioxidant and Anti-Diabetic Properties of Rosehip (<i>Rosa canina</i> L.)-Based Tisanes with Addition of Hibiscus Flowers (<i>Hibiscus sabdariffa</i> L.) and Saffron (<i>Crocus sativus</i> L.)

Tisane is a fruit or herbal infusion, commonly referred to as herbal tea. These products are consumed as part of a balanced diet, which is closely related to the trend of a healthier lifestyle. In this work, tisanes prepared from rosehip (R), and herbal mixtures containing rosehip/hibiscus flowers (...

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Bibliographic Details
Main Authors: Dušan Vasić, Jelena S. Katanić Stanković, Tijana Urošević, Maja Kozarski, Nenad Naumovski, Haroon Khan, Jelena Popović-Djordjević
Format: Article
Language:English
Published: MDPI AG 2023-12-01
Series:Beverages
Subjects:
herbal tea
rosehip
saffron
hibiscus
convective drying
phenols
Online Access:https://www.mdpi.com/2306-5710/10/1/1

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