Understanding the influence of maize (Zea mays) and cowpea (Vigna unguiculata L. Walp) growth period on some thermal and hydrological properties of two soils with textural class variation
Adequate knowledge of soil processes is key to ensuring sustainability. Towards a better understanding of some thermal and hydrological processes that take place in the soil as a result of the growth period of maize and cowpea, a concurrent research was carried out in two different locations with so...
Main Authors: | , , |
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Format: | Article |
Language: | English |
Published: |
Sciendo
2021-12-01
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Series: | Acta Universitatis Sapientiae: Agriculture and Environment |
Subjects: | |
Online Access: | https://doi.org/10.2478/ausae-2021-0005 |