Prohibition or Ethics Against Misleading Food Communications?
It is a fact that misleading communication is one of the factors that threaten food safety. With the widespread use of social media, this threat is increasing its influence gradually. In particular, statements of non-experts against scientific ethics mislead the society on food. This phenomenon adve...
| Main Authors: | , |
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| Format: | Article |
| Language: | English |
| Published: |
Turkish Bioethics Association
2020-12-01
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| Series: | Türkiye Biyoetik Dergisi |
| Subjects: | |
| Online Access: | https://jag.journalagent.com/z4/download_fulltext.asp?pdir=tjob&un=TJOB-71601 |