The Bacterial Microbiota of Edible Insects <i>Acheta domesticus</i> and <i>Gryllus assimilis</i> Revealed by High Content Analysis

In the concept of novel food, insects reared under controlled conditions are considered mini livestock. Mass-reared edible insect production is an economically and ecologically beneficial alternative to conventional meat gain. Regarding food safety, insect origin ingredients must comply with food mi...

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Bibliographic Details
Main Authors: Dominykas Aleknavičius, Juliana Lukša, Živilė Strazdaitė-Žielienė, Elena Servienė
Format: Article
Language:English
Published: MDPI AG 2022-04-01
Series:Foods
Subjects:
Online Access:https://www.mdpi.com/2304-8158/11/8/1073

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