Formulasi Serta Analisis Fisikokimia dan Organoleptik Tahu Sebagai Bahan Tambahan Dalam Pembuatan Brownies Kukus
<em>Tofu is a soft solid food material made from soybeans and rich in protein. So tofu can be applied as an additional ingredient in making steamed brownies. The purpose of this study was to obtain a formulation of steamed brownies with the addition of tofu which was accepted by panelists. In...
| Main Authors: | , , |
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| Format: | Article |
| Language: | English |
| Published: |
Universitas Darussalam Gontor
2020-11-01
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| Series: | Agroindustrial Technology Journal |
| Subjects: | |
| Online Access: | https://ejournal.unida.gontor.ac.id/index.php/atj/article/view/4991 |