Effect of grain/bran crude extract from Fagopyrum tataricum on hypoglycemic activity of type 2 diabetes mice and study on molecular mechanism of treatment

AbstractThe rising number of individuals diagnosed with type 2 diabetes is a global health concern. This chronic disease can lead to a diverse range of complications. In this study, we assessed the extracorporeal hypoglycemic mechanism as determined by the inhibitory activity of TGE (Fagopyrum tatar...

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Main Authors: Xinxin Si, Yanyan Si, Shuai Zhang, Yong Liu, Yanqing Liu, Hongwu Wang, Zhenyu Wang
Format: Article
Language:English
Published: Taylor & Francis Group 2023-12-01
Series:Cogent Food & Agriculture
Subjects:
Online Access:https://www.tandfonline.com/doi/10.1080/23311932.2023.2242641
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author Xinxin Si
Yanyan Si
Shuai Zhang
Yong Liu
Yanqing Liu
Hongwu Wang
Zhenyu Wang
author_facet Xinxin Si
Yanyan Si
Shuai Zhang
Yong Liu
Yanqing Liu
Hongwu Wang
Zhenyu Wang
author_sort Xinxin Si
collection DOAJ
description AbstractThe rising number of individuals diagnosed with type 2 diabetes is a global health concern. This chronic disease can lead to a diverse range of complications. In this study, we assessed the extracorporeal hypoglycemic mechanism as determined by the inhibitory activity of TGE (Fagopyrum tataricum grain crude extract) and TBE (Fagopyrum tataricum bran crude extract) on elevated blood glucose, oxidative stress and inflammatory response. In addition, to characterize hypoglycemic activity in vivo, we investigated the anti-diabetic effects of water—ethanol extracts of Fagopyrum tataricum grain and bran with flavonoid-rich and D-CI fractions in type 2 diabetic mice induced by streptozotocin and a high-fat/high-sugar diet. Moreover, compared with the TBE group through kit detection and in vitro test analysis, treatment of mice with TGE has a better ability of antioxidant activity, Reduce inflammatory overreaction, hypoglycemia, improving symptoms of type 2 diabetic mice and reducing organ damage. In conclusion, these findings yet indicate that TGE could be used to manage the disease, for the improvement of blood glucose level and exhibits antioxidant properties for type 2 diabetes. By providing a comprehensive review of the molecular mechanisms underlying glucose metabolism, oxidative stress, inflammation, organ structural damage, and insulin resistance in individuals with type 2 diabetes mellitus. Our findings not only offer a deeper understanding of these processes but also provide novel insights and theoretical guidance for the treatment of diabetes mellitus.
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spelling doaj.art-5c2d2336777d4d449a9ce1e47a34b0922023-12-01T08:31:55ZengTaylor & Francis GroupCogent Food & Agriculture2331-19322023-12-019110.1080/23311932.2023.2242641Effect of grain/bran crude extract from Fagopyrum tataricum on hypoglycemic activity of type 2 diabetes mice and study on molecular mechanism of treatmentXinxin Si0Yanyan Si1Shuai Zhang2Yong Liu3Yanqing Liu4Hongwu Wang5Zhenyu Wang6Department of Food Science, Zhaoqing University, Zhaoqing, ChinaDepartment of Traditional Chinese Medicine, Harbin University of Commerce, Harbin, ChinaDepartment of Food Science, Zhaoqing University, Zhaoqing, ChinaDepartment of Food Science, Zhaoqing University, Zhaoqing, ChinaDepartment of Food Science, Zhaoqing University, Zhaoqing, ChinaDepartment of Food Science, Zhaoqing University, Zhaoqing, ChinaDepartment of Food Science and Engineering, Harbin Institute of Technology, Harbin, ChinaAbstractThe rising number of individuals diagnosed with type 2 diabetes is a global health concern. This chronic disease can lead to a diverse range of complications. In this study, we assessed the extracorporeal hypoglycemic mechanism as determined by the inhibitory activity of TGE (Fagopyrum tataricum grain crude extract) and TBE (Fagopyrum tataricum bran crude extract) on elevated blood glucose, oxidative stress and inflammatory response. In addition, to characterize hypoglycemic activity in vivo, we investigated the anti-diabetic effects of water—ethanol extracts of Fagopyrum tataricum grain and bran with flavonoid-rich and D-CI fractions in type 2 diabetic mice induced by streptozotocin and a high-fat/high-sugar diet. Moreover, compared with the TBE group through kit detection and in vitro test analysis, treatment of mice with TGE has a better ability of antioxidant activity, Reduce inflammatory overreaction, hypoglycemia, improving symptoms of type 2 diabetic mice and reducing organ damage. In conclusion, these findings yet indicate that TGE could be used to manage the disease, for the improvement of blood glucose level and exhibits antioxidant properties for type 2 diabetes. By providing a comprehensive review of the molecular mechanisms underlying glucose metabolism, oxidative stress, inflammation, organ structural damage, and insulin resistance in individuals with type 2 diabetes mellitus. Our findings not only offer a deeper understanding of these processes but also provide novel insights and theoretical guidance for the treatment of diabetes mellitus.https://www.tandfonline.com/doi/10.1080/23311932.2023.2242641flavonoidsanti-oxidationhypoglycemiaanti-inflammatory
spellingShingle Xinxin Si
Yanyan Si
Shuai Zhang
Yong Liu
Yanqing Liu
Hongwu Wang
Zhenyu Wang
Effect of grain/bran crude extract from Fagopyrum tataricum on hypoglycemic activity of type 2 diabetes mice and study on molecular mechanism of treatment
Cogent Food & Agriculture
flavonoids
anti-oxidation
hypoglycemia
anti-inflammatory
title Effect of grain/bran crude extract from Fagopyrum tataricum on hypoglycemic activity of type 2 diabetes mice and study on molecular mechanism of treatment
title_full Effect of grain/bran crude extract from Fagopyrum tataricum on hypoglycemic activity of type 2 diabetes mice and study on molecular mechanism of treatment
title_fullStr Effect of grain/bran crude extract from Fagopyrum tataricum on hypoglycemic activity of type 2 diabetes mice and study on molecular mechanism of treatment
title_full_unstemmed Effect of grain/bran crude extract from Fagopyrum tataricum on hypoglycemic activity of type 2 diabetes mice and study on molecular mechanism of treatment
title_short Effect of grain/bran crude extract from Fagopyrum tataricum on hypoglycemic activity of type 2 diabetes mice and study on molecular mechanism of treatment
title_sort effect of grain bran crude extract from fagopyrum tataricum on hypoglycemic activity of type 2 diabetes mice and study on molecular mechanism of treatment
topic flavonoids
anti-oxidation
hypoglycemia
anti-inflammatory
url https://www.tandfonline.com/doi/10.1080/23311932.2023.2242641
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