L’approvisionnement de la Bretagne en matières riches en protéines : situation actuelle et scénarios d’évolution à l’horizon 2015
Brittany which is one of the main European areas in term of animal compound feed production and high protein feed consumption, is for his supply strongly dependant on external areas including foreign countries and other French regions. A prospective work based on a simulation model named FEEDSIM has...
| Main Authors: | , |
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| Format: | Article |
| Language: | English |
| Published: |
EDP Sciences
2005-05-01
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| Series: | Oléagineux, Corps gras, Lipides |
| Subjects: | |
| Online Access: | http://dx.doi.org/10.1051/ocl.2005.0228 |
| _version_ | 1818721985621917696 |
|---|---|
| author | Dronne Yves Morin Laurent |
| author_facet | Dronne Yves Morin Laurent |
| author_sort | Dronne Yves |
| collection | DOAJ |
| description | Brittany which is one of the main European areas in term of animal compound feed production and high protein feed consumption, is for his supply strongly dependant on external areas including foreign countries and other French regions. A prospective work based on a simulation model named FEEDSIM has been developed at the regional level associating economics actors and local public administrations. This paper presents some methodological aspects, some general hypothesis concerning three scenarios at the 2015 horizon and some results concerning more specifically regional animal productions and means of supplying (nature of meals and cakes used in compound feed industry and in direct, transportation by road and rail, activities of the different Britain and Atlantic area ports, etc.). This paper also presents some main orientations for the continuation of this work. |
| first_indexed | 2024-12-17T20:47:26Z |
| format | Article |
| id | doaj.art-5cb5a9108f4141ebb8c263dda88bf390 |
| institution | Directory Open Access Journal |
| issn | 1258-8210 1950-697X |
| language | English |
| last_indexed | 2024-12-17T20:47:26Z |
| publishDate | 2005-05-01 |
| publisher | EDP Sciences |
| record_format | Article |
| series | Oléagineux, Corps gras, Lipides |
| spelling | doaj.art-5cb5a9108f4141ebb8c263dda88bf3902022-12-21T21:33:08ZengEDP SciencesOléagineux, Corps gras, Lipides1258-82101950-697X2005-05-0112322824110.1051/ocl.2005.0228ocl2005123p228L’approvisionnement de la Bretagne en matières riches en protéines : situation actuelle et scénarios d’évolution à l’horizon 2015Dronne YvesMorin LaurentBrittany which is one of the main European areas in term of animal compound feed production and high protein feed consumption, is for his supply strongly dependant on external areas including foreign countries and other French regions. A prospective work based on a simulation model named FEEDSIM has been developed at the regional level associating economics actors and local public administrations. This paper presents some methodological aspects, some general hypothesis concerning three scenarios at the 2015 horizon and some results concerning more specifically regional animal productions and means of supplying (nature of meals and cakes used in compound feed industry and in direct, transportation by road and rail, activities of the different Britain and Atlantic area ports, etc.). This paper also presents some main orientations for the continuation of this work.http://dx.doi.org/10.1051/ocl.2005.0228cakes and mealssoybeansupplyBrittanyprospectiveFEEDSIM |
| spellingShingle | Dronne Yves Morin Laurent L’approvisionnement de la Bretagne en matières riches en protéines : situation actuelle et scénarios d’évolution à l’horizon 2015 Oléagineux, Corps gras, Lipides cakes and meals soybean supply Brittany prospective FEEDSIM |
| title | L’approvisionnement de la Bretagne en matières riches en protéines : situation actuelle et scénarios d’évolution à l’horizon 2015 |
| title_full | L’approvisionnement de la Bretagne en matières riches en protéines : situation actuelle et scénarios d’évolution à l’horizon 2015 |
| title_fullStr | L’approvisionnement de la Bretagne en matières riches en protéines : situation actuelle et scénarios d’évolution à l’horizon 2015 |
| title_full_unstemmed | L’approvisionnement de la Bretagne en matières riches en protéines : situation actuelle et scénarios d’évolution à l’horizon 2015 |
| title_short | L’approvisionnement de la Bretagne en matières riches en protéines : situation actuelle et scénarios d’évolution à l’horizon 2015 |
| title_sort | l approvisionnement de la bretagne en matieres riches en proteines situation actuelle et scenarios d evolution a l horizon 2015 |
| topic | cakes and meals soybean supply Brittany prospective FEEDSIM |
| url | http://dx.doi.org/10.1051/ocl.2005.0228 |
| work_keys_str_mv | AT dronneyves lapprovisionnementdelabretagneenmatieresrichesenproteinessituationactuelleetscenariosdevolutionalhorizon2015 AT morinlaurent lapprovisionnementdelabretagneenmatieresrichesenproteinessituationactuelleetscenariosdevolutionalhorizon2015 |