Impact of Simulated Gastrointestinal Digestion on the Biological Activity of an Alcalase Hydrolysate of Orange Seed (<i>Siavaraze, Citrus sinensis</i>) by-Products

Impact of Simulated Gastrointestinal Digestion on the Biological Activity of an Alcalase Hydrolysate of Orange Seed (<i>Siavaraze, Citrus sinensis</i>) by-Products

In this study, orange seed proteins were hydrolyzed by Alcalase enzyme at different enzyme concentrations 1–3% (<i>v</i>/<i>w</i>) and hydrolysis times (2–5 h), to obtain bioactive peptides showing antioxidant, Angiotensin-converting enzyme (ACE) -inhibitory, and hypoglycemic...

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Bibliographic Details
Main Authors: Seyadeh Narges Mazloomi, Leticia Mora, M-Concepción Aristoy, Alireza Sadeghi Mahoonak, Mohammad Ghorbani, Gholamreza Houshmand, Fidel Toldrá
Format: Article
Language:English
Published: MDPI AG 2020-09-01
Series:Foods
Subjects:
orange seed
bioactive peptides
antioxidant
ACE-inhibitory
antidiabetic activity
gastrointestinal digestion
Online Access:https://www.mdpi.com/2304-8158/9/9/1217

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