Campbell, N., Dary, O., Cappuccio, F. P., Neufeld, L. M., Harding, K. B., & Zimmermann, M. B. (2012). Collaboration to optimize dietary intakes of salt and iodine: A critical but overlooked public health issue. The World Health Organization.
Chicago Style (17th ed.) CitationCampbell, Norm, Omar Dary, Francesco P. Cappuccio, Lynnette M. Neufeld, Kimberly B. Harding, and Michael B. Zimmermann. Collaboration to Optimize Dietary Intakes of Salt and Iodine: A Critical but Overlooked Public Health Issue. The World Health Organization, 2012.
MLA引文Campbell, Norm, et al. Collaboration to Optimize Dietary Intakes of Salt and Iodine: A Critical but Overlooked Public Health Issue. The World Health Organization, 2012.
警告:這些引文格式不一定是100%准確.