Isolation and Identification of Bacteria in Flower Bee Pollen
The main food safety requirements include accurately formulated criteria for the presence of specific microorganisms. The inconsistent literature data about the microbial species diversity in bee pollen during its collection, processing, and storage necessitate integral microbiological examinations....
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| Format: | Article |
| Language: | English |
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Walailak University
2017-07-01
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| Series: | Walailak Journal of Science and Technology |
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| Online Access: | http://wjst.wu.ac.th/index.php/wjst/article/view/2815 |