Identification and Expression Analysis of the AAT Gene Family in Chinese Pepper

【Objective】Capsicum chinense is one of the main cultivated species of pepper, which generally has a strong fruit aroma formed by branched chain esters. AAT (alcohol acyl-CoA transferase) catalyzes the last step in the synthesis of branched chain esters and has an important impact on its content. Ide...

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Bibliographic Details
Main Authors: Zhou HENG, Chu YE, Jianmin FANG, Jing YANG, Xiaowan XU, Xiaomei XU, Tao LI, Hengming WANG
Format: Article
Language:English
Published: Guangdong Academy of Agricultural Sciences 2023-11-01
Series:Guangdong nongye kexue
Subjects:
Online Access:http://gdnykx.cnjournals.org/gdnykx/ch/reader/view_abstract.aspx?file_no=202311004