Understanding school food systems to support the development and implementation of food based policies and interventions

Understanding school food systems to support the development and implementation of food based policies and interventions

Abstract Background Schools provide opportunities to improve the quality of children's diet, whilst reducing inequalities in childhood diet and health. Evidence supports whole school approaches, including consistency in food quality, eating culture and food education. However, such approaches a...

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Bibliographic Details
Main Authors: Maria Bryant, Wendy Burton, Niamh O’Kane, Jayne V. Woodside, Sara Ahern, Phillip Garnett, Suzanne Spence, Amir Sharif, Harry Rutter, Tim Baker, Charlotte E. L. Evans
Format: Article
Language:English
Published: BMC 2023-03-01
Series:International Journal of Behavioral Nutrition and Physical Activity
Subjects:
School
Food
System
Map
Stakeholder
Environment
Online Access:https://doi.org/10.1186/s12966-023-01432-2

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