GJG 6: A high yielding wilt resistant chickpea variety for conserved moisture condition of Gujarat

A high yielding wilt resistant chickpea culture tested as GJG 1003 was a cross derivative of GJG 0105 x FG 711, matures in 110 to 112 days, with an average grain yield of 1867 kg/ha under rainfed condition of Gujarat and recorded high yield by 13.6 %, 21.9 % and 5.2 % over check varieties Gujarat Gr...

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Main Authors: R. M. Javia, M. S. Pithia and, B. A. Monpara
Format: Article
Language:English
Published: Indian Society of Plant Breeders 2018-12-01
Series:Electronic Journal of Plant Breeding
Subjects:
Online Access:http://ejplantbreeding.org/index.php/EJPB/article/view/2866
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author R. M. Javia
M. S. Pithia and
B. A. Monpara
author_facet R. M. Javia
M. S. Pithia and
B. A. Monpara
author_sort R. M. Javia
collection DOAJ
description A high yielding wilt resistant chickpea culture tested as GJG 1003 was a cross derivative of GJG 0105 x FG 711, matures in 110 to 112 days, with an average grain yield of 1867 kg/ha under rainfed condition of Gujarat and recorded high yield by 13.6 %, 21.9 % and 5.2 % over check varieties Gujarat Gram 1 (1643 kg/ha), Gujarat Gram 2 (1531 kg/ha) and Gujarat Junagadh Gram 3 (1775 kg/ha), respectively. It was notified and released in the name of GJG 6 ( Gujarat Junagadh Gram 6) during 2016. The GJG 6 variety is resistant to wilt and shown good level of resistance against stunt diseases and comparable pod borer damage. This variety has more protein content (19.9 %) and carbohydrate content (67.84 %) than the check varieties. The variety was released for cultivation under conserved soil moisture condition of Gujarat during 2016.
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spelling doaj.art-5d98a2c2f23b404ca7d3c69914b477272022-12-21T18:37:38ZengIndian Society of Plant BreedersElectronic Journal of Plant Breeding0975-928X2018-12-01941552155610.5958/0975-928X.2018.00192.8GJG 6: A high yielding wilt resistant chickpea variety for conserved moisture condition of GujaratR. M. JaviaM. S. Pithia andB. A. MonparaA high yielding wilt resistant chickpea culture tested as GJG 1003 was a cross derivative of GJG 0105 x FG 711, matures in 110 to 112 days, with an average grain yield of 1867 kg/ha under rainfed condition of Gujarat and recorded high yield by 13.6 %, 21.9 % and 5.2 % over check varieties Gujarat Gram 1 (1643 kg/ha), Gujarat Gram 2 (1531 kg/ha) and Gujarat Junagadh Gram 3 (1775 kg/ha), respectively. It was notified and released in the name of GJG 6 ( Gujarat Junagadh Gram 6) during 2016. The GJG 6 variety is resistant to wilt and shown good level of resistance against stunt diseases and comparable pod borer damage. This variety has more protein content (19.9 %) and carbohydrate content (67.84 %) than the check varieties. The variety was released for cultivation under conserved soil moisture condition of Gujarat during 2016.http://ejplantbreeding.org/index.php/EJPB/article/view/2866chickpea varietyconserved moisture condition
spellingShingle R. M. Javia
M. S. Pithia and
B. A. Monpara
GJG 6: A high yielding wilt resistant chickpea variety for conserved moisture condition of Gujarat
Electronic Journal of Plant Breeding
chickpea variety
conserved moisture condition
title GJG 6: A high yielding wilt resistant chickpea variety for conserved moisture condition of Gujarat
title_full GJG 6: A high yielding wilt resistant chickpea variety for conserved moisture condition of Gujarat
title_fullStr GJG 6: A high yielding wilt resistant chickpea variety for conserved moisture condition of Gujarat
title_full_unstemmed GJG 6: A high yielding wilt resistant chickpea variety for conserved moisture condition of Gujarat
title_short GJG 6: A high yielding wilt resistant chickpea variety for conserved moisture condition of Gujarat
title_sort gjg 6 a high yielding wilt resistant chickpea variety for conserved moisture condition of gujarat
topic chickpea variety
conserved moisture condition
url http://ejplantbreeding.org/index.php/EJPB/article/view/2866
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