The relationship between some risk factors and seroconversion to brucellosis in Gachsaran, Iran
Brucellosis, or Malta fever, is one of the common diseases in humans and livestock that causes many health problems and economic losses. Therefore, this study investigated the frequency of seroconversion of persons with brucellosis symptoms in Gachsaran, Iran from 2016 to 2017. In this study, 1379...
Main Authors: | , , |
---|---|
Format: | Article |
Language: | English |
Published: |
University of Tabriz
2022-05-01
|
Series: | Journal of Zoonotic Diseases |
Subjects: | |
Online Access: | https://jzd.tabrizu.ac.ir/article_14842.html |
_version_ | 1818188655298084864 |
---|---|
author | Maryam Karimi-Dehkordi Seyedeh Ommolbanin Ghasemian Majid Gholami Ahangaran |
author_facet | Maryam Karimi-Dehkordi Seyedeh Ommolbanin Ghasemian Majid Gholami Ahangaran |
author_sort | Maryam Karimi-Dehkordi |
collection | DOAJ |
description | Brucellosis, or Malta fever, is one of the common diseases in humans and livestock that causes many health
problems and economic losses. Therefore, this study investigated the frequency of seroconversion of persons
with brucellosis symptoms in Gachsaran, Iran from 2016 to 2017. In this study, 1379 people (age range of 10-
70 years) with clinical symptoms of brucellosis were monitored by standard agglutination test (SAT, Wright's
Agglutination Test) who referred to the pathobiology laboratory from the beginning of 2016 to the end of 2017.
In this monitoring, the individuals with a titer greater than or equal to 1: 320 (based SAT) and greater than or
equal to 1: 160 (based 2ME) were selected. Using questionnaires, data on gender, contact with livestock, and
dairy consumption behavior were collected. The study variables were analyzed using a chi-square test
(p≤0.05).There was no significant difference in the incidence of brucellosis between men and women (p =
0.16), but direct contact with livestock (p = 0.001), history of unpasteurized dairy consumption (p = 0.001),
occupation (p = 0.001) and location (p = 0.001) had a significant effect on infectivity to brucellosis. Based on
the results of this study, apart from gender, other factors are the most important causes of seroconversion of
persons to brucellosis. |
first_indexed | 2024-12-11T23:30:22Z |
format | Article |
id | doaj.art-5e5352d6dfb146ccaa765300c7faac34 |
institution | Directory Open Access Journal |
issn | 2717-2910 |
language | English |
last_indexed | 2024-12-11T23:30:22Z |
publishDate | 2022-05-01 |
publisher | University of Tabriz |
record_format | Article |
series | Journal of Zoonotic Diseases |
spelling | doaj.art-5e5352d6dfb146ccaa765300c7faac342022-12-22T00:46:04ZengUniversity of TabrizJournal of Zoonotic Diseases2717-29102022-05-0162849010.22034/JZD.2022.14842The relationship between some risk factors and seroconversion to brucellosis in Gachsaran, IranMaryam Karimi-Dehkordi0Seyedeh Ommolbanin Ghasemian1Majid Gholami Ahangaran2Department of Clinical Sciences, Faculty of Veterinary Medicine, Shahrekord Branch, Islamic Azad University, Shahrekord, Iran.Department of Veterinary, Behbahan Branch, Islamic Azad University, Behbahan, Iran.Department of Clinical Sciences, Faculty of Veterinary Medicine, Shahrekord Branch, Islamic Azad University, Shahrekord, Iran.Brucellosis, or Malta fever, is one of the common diseases in humans and livestock that causes many health problems and economic losses. Therefore, this study investigated the frequency of seroconversion of persons with brucellosis symptoms in Gachsaran, Iran from 2016 to 2017. In this study, 1379 people (age range of 10- 70 years) with clinical symptoms of brucellosis were monitored by standard agglutination test (SAT, Wright's Agglutination Test) who referred to the pathobiology laboratory from the beginning of 2016 to the end of 2017. In this monitoring, the individuals with a titer greater than or equal to 1: 320 (based SAT) and greater than or equal to 1: 160 (based 2ME) were selected. Using questionnaires, data on gender, contact with livestock, and dairy consumption behavior were collected. The study variables were analyzed using a chi-square test (p≤0.05).There was no significant difference in the incidence of brucellosis between men and women (p = 0.16), but direct contact with livestock (p = 0.001), history of unpasteurized dairy consumption (p = 0.001), occupation (p = 0.001) and location (p = 0.001) had a significant effect on infectivity to brucellosis. Based on the results of this study, apart from gender, other factors are the most important causes of seroconversion of persons to brucellosis.https://jzd.tabrizu.ac.ir/article_14842.htmlepidemiologyzoonotic diseasebrucellosisrisk factoriran |
spellingShingle | Maryam Karimi-Dehkordi Seyedeh Ommolbanin Ghasemian Majid Gholami Ahangaran The relationship between some risk factors and seroconversion to brucellosis in Gachsaran, Iran Journal of Zoonotic Diseases epidemiology zoonotic disease brucellosis risk factor iran |
title | The relationship between some risk factors and seroconversion to brucellosis in Gachsaran, Iran |
title_full | The relationship between some risk factors and seroconversion to brucellosis in Gachsaran, Iran |
title_fullStr | The relationship between some risk factors and seroconversion to brucellosis in Gachsaran, Iran |
title_full_unstemmed | The relationship between some risk factors and seroconversion to brucellosis in Gachsaran, Iran |
title_short | The relationship between some risk factors and seroconversion to brucellosis in Gachsaran, Iran |
title_sort | relationship between some risk factors and seroconversion to brucellosis in gachsaran iran |
topic | epidemiology zoonotic disease brucellosis risk factor iran |
url | https://jzd.tabrizu.ac.ir/article_14842.html |
work_keys_str_mv | AT maryamkarimidehkordi therelationshipbetweensomeriskfactorsandseroconversiontobrucellosisingachsaraniran AT seyedehommolbaninghasemian therelationshipbetweensomeriskfactorsandseroconversiontobrucellosisingachsaraniran AT majidgholamiahangaran therelationshipbetweensomeriskfactorsandseroconversiontobrucellosisingachsaraniran AT maryamkarimidehkordi relationshipbetweensomeriskfactorsandseroconversiontobrucellosisingachsaraniran AT seyedehommolbaninghasemian relationshipbetweensomeriskfactorsandseroconversiontobrucellosisingachsaraniran AT majidgholamiahangaran relationshipbetweensomeriskfactorsandseroconversiontobrucellosisingachsaraniran |