APA ציטוט

Pollini, L., Blasi, F., Ianni, F., Grispoldi, L., Moretti, S., Veroli, A. D., . . . Cenci-Goga, B. T. (2022). Ultrasound-Assisted Extraction and Characterization of Polyphenols from Apple Pomace, Functional Ingredients for Beef Burger Fortification. MDPI AG.

Chicago Style (17th ed.) Citation

Pollini, Luna, Francesca Blasi, Federica Ianni, Luca Grispoldi, Simone Moretti, Alessandra Di Veroli, Lina Cossignani, and Beniamino Terzo Cenci-Goga. Ultrasound-Assisted Extraction and Characterization of Polyphenols from Apple Pomace, Functional Ingredients for Beef Burger Fortification. MDPI AG, 2022.

ציטוט MLA

Pollini, Luna, et al. Ultrasound-Assisted Extraction and Characterization of Polyphenols from Apple Pomace, Functional Ingredients for Beef Burger Fortification. MDPI AG, 2022.