The effects of soil management practices on soil organic matter changes within a productive vineyard in the Nitra viticulture area (Slovakia)

Since understanding soil organic matter (SOM) content and quality is very important, in the present study we evaluated parameters of SOM including: carbon lability (LC), lability index (LI), carbon pool index (CPI) and carbon management index (CMI) in the soil as well as in the water-stable aggregat...

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Main Authors: Šimanský Vladimír, Polláková Nora
Format: Article
Language:English
Published: Sciendo 2016-04-01
Series:Agriculture
Subjects:
Online Access:https://doi.org/10.1515/agri-2016-0001
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author Šimanský Vladimír
Polláková Nora
author_facet Šimanský Vladimír
Polláková Nora
author_sort Šimanský Vladimír
collection DOAJ
description Since understanding soil organic matter (SOM) content and quality is very important, in the present study we evaluated parameters of SOM including: carbon lability (LC), lability index (LI), carbon pool index (CPI) and carbon management index (CMI) in the soil as well as in the water-stable aggregates (WSA) under different soil management practices in a commercial vineyard (established on Rendzic Leptosol in the Nitra viticulture area, Slovakia). Soil samples were taken in spring during the years 2008–2015 from the following treatments: G (grass, control), T (tillage and intensive cultivation), T+FYM (tillage + farmyard manure), G+NPK3 (grass + 3rd intensity of fertilisation for vineyards), and G+NPK1 (grass + 1st intensity of fertilisation for vineyards). The highest LI values in soil were found for the G+NPK3 and T+FYM fertilised treatments and the lowest for the unfertilised intensively tilled treatments. The CPI in the soil increased as follows: T < G+NPK3 < T+FYM < G+NPK1. The highest accumulation of carbon as well as decomposable organic matter occurred in G+NPK1 compared to other fertilised treatments, while intensive tillage caused a decrease. On average, the values of LI in WSA increased in the sequence G+NPK1 < T+FYM < G+NPK3 < T. Our results showed that the greatest SOM vulnerability to degradation was observed in the WSA under T treatment, and the greatest values of CPI in WSA were detected as a result of fertiliser application in 3rd intensity for vineyards and farmyard manure application.
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spelling doaj.art-5e83b3dcb12841ff9865b69223fcaa332022-12-22T04:05:02ZengSciendoAgriculture1338-43762016-04-016211910.1515/agri-2016-0001agri-2016-0001The effects of soil management practices on soil organic matter changes within a productive vineyard in the Nitra viticulture area (Slovakia)Šimanský Vladimír0Polláková Nora1Slovak University of Agriculture in Nitra, Slovak RepublicSlovak University of Agriculture in Nitra, Slovak RepublicSince understanding soil organic matter (SOM) content and quality is very important, in the present study we evaluated parameters of SOM including: carbon lability (LC), lability index (LI), carbon pool index (CPI) and carbon management index (CMI) in the soil as well as in the water-stable aggregates (WSA) under different soil management practices in a commercial vineyard (established on Rendzic Leptosol in the Nitra viticulture area, Slovakia). Soil samples were taken in spring during the years 2008–2015 from the following treatments: G (grass, control), T (tillage and intensive cultivation), T+FYM (tillage + farmyard manure), G+NPK3 (grass + 3rd intensity of fertilisation for vineyards), and G+NPK1 (grass + 1st intensity of fertilisation for vineyards). The highest LI values in soil were found for the G+NPK3 and T+FYM fertilised treatments and the lowest for the unfertilised intensively tilled treatments. The CPI in the soil increased as follows: T < G+NPK3 < T+FYM < G+NPK1. The highest accumulation of carbon as well as decomposable organic matter occurred in G+NPK1 compared to other fertilised treatments, while intensive tillage caused a decrease. On average, the values of LI in WSA increased in the sequence G+NPK1 < T+FYM < G+NPK3 < T. Our results showed that the greatest SOM vulnerability to degradation was observed in the WSA under T treatment, and the greatest values of CPI in WSA were detected as a result of fertiliser application in 3rd intensity for vineyards and farmyard manure application.https://doi.org/10.1515/agri-2016-0001index labilitycarbon pool indexcarbon management indexfertilisationsoil tillagevineyard
spellingShingle Šimanský Vladimír
Polláková Nora
The effects of soil management practices on soil organic matter changes within a productive vineyard in the Nitra viticulture area (Slovakia)
Agriculture
index lability
carbon pool index
carbon management index
fertilisation
soil tillage
vineyard
title The effects of soil management practices on soil organic matter changes within a productive vineyard in the Nitra viticulture area (Slovakia)
title_full The effects of soil management practices on soil organic matter changes within a productive vineyard in the Nitra viticulture area (Slovakia)
title_fullStr The effects of soil management practices on soil organic matter changes within a productive vineyard in the Nitra viticulture area (Slovakia)
title_full_unstemmed The effects of soil management practices on soil organic matter changes within a productive vineyard in the Nitra viticulture area (Slovakia)
title_short The effects of soil management practices on soil organic matter changes within a productive vineyard in the Nitra viticulture area (Slovakia)
title_sort effects of soil management practices on soil organic matter changes within a productive vineyard in the nitra viticulture area slovakia
topic index lability
carbon pool index
carbon management index
fertilisation
soil tillage
vineyard
url https://doi.org/10.1515/agri-2016-0001
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