Pemberian minuman formula kacang merah, kacang tanah, dan kacang kedelai terhadap status gizi ibu hamil kurang energi kronis (KEK)
Background: The prevalence of malnutrition in pregnant women DIY reached 22.69%, while at Sleman amounted to 11.72%. The study has been developed drinks formula derived from beans that contain the nutrient according to the needs of pregnant women. Objective: This study aimed to analyze the influenc...
Main Authors: | , , |
---|---|
Format: | Article |
Language: | Indonesian |
Published: |
Universitas Gadjah Mada
2017-07-01
|
Series: | Jurnal Gizi Klinik Indonesia |
Subjects: | |
Online Access: | https://jurnal.ugm.ac.id/jgki/article/view/22424 |
_version_ | 1818921043228622848 |
---|---|
author | Nendhi Wahyunia Utami Tita Husnitawati Majid Dewi Marhaeni Diah Herawati |
author_facet | Nendhi Wahyunia Utami Tita Husnitawati Majid Dewi Marhaeni Diah Herawati |
author_sort | Nendhi Wahyunia Utami |
collection | DOAJ |
description | Background: The prevalence of malnutrition in pregnant women DIY reached 22.69%, while at Sleman amounted to 11.72%. The study has been developed drinks formula derived from beans that contain the nutrient according to the needs of pregnant women.
Objective: This study aimed to analyze the influence of red beans, peanuts and soybeans drink formula against the nutritional status of pregnant women.
Method: The study design is randomized controlled trial (RCT). The inclusion criteria are pregnant women with chronic energy deficiency and gestational age between 14-28 weeks. The research locations in 8 health centers in Sleman with total sample of 84 people. Data obtained by measuring LILA and pregnant women weight before and after being given a drink formula. Data analysis using Chi-Square, paired t-test and Wilcoxon.
Results: There was differences between the increase of weight and LILA pregnant women in the treatment group was higher than controls (p<0.005). Increase of BB and LILA on the three groups there is a difference (p<0.001). Based on measurements of nutritional status of pregnant women showed that significant effect giving peanuts formula compared to red beans and soy bean formula that does not significantly (p<0.001). Groups of pregnant women who get peanuts formula showed increased protein intake above the standard of 67 g and a total energy of 2260 calorie.
Conclusion: Nutritional status of pregnant women who get the peanut formula higher than by red beans, soy beans, and formula for pregnant women. Pregnant women who received peanuts formula have higher energy and protein intake than the other formulas. |
first_indexed | 2024-12-20T01:31:22Z |
format | Article |
id | doaj.art-5eb7de34b8764210b161002367c4fd43 |
institution | Directory Open Access Journal |
issn | 1693-900X 2502-4140 |
language | Indonesian |
last_indexed | 2024-12-20T01:31:22Z |
publishDate | 2017-07-01 |
publisher | Universitas Gadjah Mada |
record_format | Article |
series | Jurnal Gizi Klinik Indonesia |
spelling | doaj.art-5eb7de34b8764210b161002367c4fd432022-12-21T19:58:06ZindUniversitas Gadjah MadaJurnal Gizi Klinik Indonesia1693-900X2502-41402017-07-011411910.22146/ijcn.2242417804Pemberian minuman formula kacang merah, kacang tanah, dan kacang kedelai terhadap status gizi ibu hamil kurang energi kronis (KEK)Nendhi Wahyunia Utami0Tita Husnitawati Majid1Dewi Marhaeni Diah Herawati2Magister Kebidanan, Fakultas Kedokteran Universitas PadjadjaranDepartemen Obstetri dan Ginekologi, Fakultas Kedokteran Universitas PadjadjaranDepartemen Gizi Medik Ilmu Kesehatan Masyarakat, Fakultas Kedokteran Universitas PadjadjaranBackground: The prevalence of malnutrition in pregnant women DIY reached 22.69%, while at Sleman amounted to 11.72%. The study has been developed drinks formula derived from beans that contain the nutrient according to the needs of pregnant women. Objective: This study aimed to analyze the influence of red beans, peanuts and soybeans drink formula against the nutritional status of pregnant women. Method: The study design is randomized controlled trial (RCT). The inclusion criteria are pregnant women with chronic energy deficiency and gestational age between 14-28 weeks. The research locations in 8 health centers in Sleman with total sample of 84 people. Data obtained by measuring LILA and pregnant women weight before and after being given a drink formula. Data analysis using Chi-Square, paired t-test and Wilcoxon. Results: There was differences between the increase of weight and LILA pregnant women in the treatment group was higher than controls (p<0.005). Increase of BB and LILA on the three groups there is a difference (p<0.001). Based on measurements of nutritional status of pregnant women showed that significant effect giving peanuts formula compared to red beans and soy bean formula that does not significantly (p<0.001). Groups of pregnant women who get peanuts formula showed increased protein intake above the standard of 67 g and a total energy of 2260 calorie. Conclusion: Nutritional status of pregnant women who get the peanut formula higher than by red beans, soy beans, and formula for pregnant women. Pregnant women who received peanuts formula have higher energy and protein intake than the other formulas.https://jurnal.ugm.ac.id/jgki/article/view/22424drinks formulanutritional statuspeanutspregnant womenred beanssoybeans |
spellingShingle | Nendhi Wahyunia Utami Tita Husnitawati Majid Dewi Marhaeni Diah Herawati Pemberian minuman formula kacang merah, kacang tanah, dan kacang kedelai terhadap status gizi ibu hamil kurang energi kronis (KEK) Jurnal Gizi Klinik Indonesia drinks formula nutritional status peanuts pregnant women red beans soybeans |
title | Pemberian minuman formula kacang merah, kacang tanah, dan kacang kedelai terhadap status gizi ibu hamil kurang energi kronis (KEK) |
title_full | Pemberian minuman formula kacang merah, kacang tanah, dan kacang kedelai terhadap status gizi ibu hamil kurang energi kronis (KEK) |
title_fullStr | Pemberian minuman formula kacang merah, kacang tanah, dan kacang kedelai terhadap status gizi ibu hamil kurang energi kronis (KEK) |
title_full_unstemmed | Pemberian minuman formula kacang merah, kacang tanah, dan kacang kedelai terhadap status gizi ibu hamil kurang energi kronis (KEK) |
title_short | Pemberian minuman formula kacang merah, kacang tanah, dan kacang kedelai terhadap status gizi ibu hamil kurang energi kronis (KEK) |
title_sort | pemberian minuman formula kacang merah kacang tanah dan kacang kedelai terhadap status gizi ibu hamil kurang energi kronis kek |
topic | drinks formula nutritional status peanuts pregnant women red beans soybeans |
url | https://jurnal.ugm.ac.id/jgki/article/view/22424 |
work_keys_str_mv | AT nendhiwahyuniautami pemberianminumanformulakacangmerahkacangtanahdankacangkedelaiterhadapstatusgiziibuhamilkurangenergikroniskek AT titahusnitawatimajid pemberianminumanformulakacangmerahkacangtanahdankacangkedelaiterhadapstatusgiziibuhamilkurangenergikroniskek AT dewimarhaenidiahherawati pemberianminumanformulakacangmerahkacangtanahdankacangkedelaiterhadapstatusgiziibuhamilkurangenergikroniskek |