Zhao, C., Yang, X., Tian, H., & Yang, L. (2020). An improved method to obtain essential oil, flavonols and proanthocyanidins from fresh Cinnamomum japonicum Sieb. leaves using solvent-free microwave-assisted distillation followed by homogenate extraction. Elsevier.
Citación estilo ChicagoZhao, Chunchao, Xinyu Yang, Hao Tian, and Lei Yang. An Improved Method to Obtain Essential Oil, Flavonols and Proanthocyanidins from Fresh Cinnamomum Japonicum Sieb. Leaves Using Solvent-free Microwave-assisted Distillation Followed by Homogenate Extraction. Elsevier, 2020.
Cita MLAZhao, Chunchao, et al. An Improved Method to Obtain Essential Oil, Flavonols and Proanthocyanidins from Fresh Cinnamomum Japonicum Sieb. Leaves Using Solvent-free Microwave-assisted Distillation Followed by Homogenate Extraction. Elsevier, 2020.