Healthy eating habits and a prudent dietary pattern improve Nanjing international students’ health-related quality of life

Healthy eating habits and a prudent dietary pattern improve Nanjing international students’ health-related quality of life

PurposeLow-quality dietary practices, such as fast food consumption and skipping meals, deteriorate the quality of life. However, the available studies on diet and health-related quality of life (HRQoL) used matrices not specific to nutrition. Moreover, how diet affects the HRQoL of international st...

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Bibliographic Details
Main Authors: Anita Nyarkoa Walker, Makhala Mary Weeto, Christiana Babymay Priddy, Salimata Yakubu, Margaret Zaitoun, Qianfeng Chen, Bohan Li, Yucong Feng, Yuxia Zhong, Yuandie Zhang, Tao Wei, Solim Essomandan Clémence Bafei, Qing Feng
Format: Article
Language:English
Published: Frontiers Media S.A. 2023-11-01
Series:Frontiers in Public Health
Subjects:
dietary pattern
snacking
wellbeing
disease prevention
vitality
digestive comfort
Online Access:https://www.frontiersin.org/articles/10.3389/fpubh.2023.1211218/full

Internet

https://www.frontiersin.org/articles/10.3389/fpubh.2023.1211218/full

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